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Fish and meat are often withheld from the diets of infants 6 to 12 months in fish-farming households in rural Bangladesh
Type: Journal Article
Fish is a widely available animal-source food in Bangladesh and a rich source of nutrients, yet little is known about practices related to incorporating fish into the diets of infants and young children. Our study makes ...
Taking Nutrition-Sensitive Carp-SIS Polyculture Technology to Scale
Type: Brief
Fish is an irreplaceable source of micronutrients in diets in many developing countries, where large numbers of vulnerable people belong to “fish dependent” populations. Small indigenous fish species, collectively referred ...
Press Release: Timor-Leste’s 2nd public-private-partnership tilapia hatchery opens in Lautem
Type: News Item/Press Item
The second public-private partnership (PPP) Genetically Improved Farmed Tilapia (GIFT) hatchery has opened in Parlamento, Lautem, providing a significant boost to Timor-Leste’s emerging aquaculture sector and bolstering ...
USAID_SHOUHARDO III Financial Report_ July 2019 to September 2019
Type: Donor Report
USAID_SHOUHARDO III Financial Report_ July 2019 to September 2019
Dried small fish powder provides opportunity for child health in Myanmar
Type: Blog
This blog summarised the experience of Developing dried small fish powder as a complementary food for infants and family foods for young children by engaging a local company in Myanmar.
Fish for Livelihoods Nutrition Update - October
Type: Newsletter
The update in October features the distribution of WASH facilities to Fish for Livelihoods project participants.
In the Spotlight: Rahma Adam
Type: Blog
WorldFish researcher Rahma Adam explains how her work can lead to policies that can change existing formal and informal structures. Policies that are more sensitive and attentive to the needs of women and marginalized ...
Small fish make you and your child smart and healthy
Type: Poster
This poster is about the healthy benefits of small indigenous fish species for children.
DFID Nutrition sensitive aquaculture and horticultural activities of Suchana, WorldFish Quarterly Progress Report 2020 April -June
Type: Donor Report
WorldFish is leading the nutrition sensitive fisheries and aquaculture components of Suchana program. It comprises nutrition sensitive aquaculture and fisheries interventions along with the coverage of half (50%) of the ...
Promoting Youth Engagement and Employment in Agriculture and Food Systems
Type: Internal Report
This report, prepared at the request of the Committee on World Food Security, explores the trends, constraints and prospects of young people’s engagement and employment in agriculture and sustainable food systems. Today’s ...