Browsing by Subject "nutrition, health and food security"

Now showing items 41-60 of 72

    • Monitoring, Evaluation and Learning (MEL) Plan: Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Africa (FASA) project 2022-2027 

      Cullhaj, M.; Ceccarelli, V.; Burcham, L.; Ali, S.A.; Ghazali, S.B.; Manyise, T.; Yossa, R.; Dam Lam, R.; Megi Cullhaj: 0000-0001-9042-3389; Syed Aman Ali: 0000-0003-3876-130X; Saadiah binti Ghazali: 0000-0001-9796-6159; Timothy Manyise: 0000-0003-1951-9892; Rodrigue Yossa: 0000-0003-4792-0173; Rodolfo Dam Lam: 0000-0001-5987-3592 (2022)
      Type: Manual
      The “Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Africa (FASA)” project is a 5-year project funded by NORAD and implemented by WorldFish. The project is focused in three Sub-Saharan ...

    • Near-real-time nutrition-sensitive fisheries management 

      Tilley, A.; Longobardi, L.; Bonis-Profumo, G.; Alexander Tilley: 0000-0002-6363-0945; Gianna Bonis-Profumo: 0000-0003-4122-0731 (2022)
      Type: Presentation
      Presentation of PeskAAS system and the novel integration of near-real-time nutrition modelling of catches for use in Timor-Leste fisheries management and food balance sheet

    • Nigerian aquaculture: An investment Framework for Improved Incomes, New Jobs, Enhanced Nutritional Outcomes and Positive Economic Returns 

      Montgomery, S.; Subasinghe, R.P.; Siriwardena, S.N.; Shelley, C.C.; Colin Charles Shelley: 0000-0002-5268-3806 (2022)
      Type: Internal Report
      This document presents a brief overview of the Nigerian market (Section 1), examines the systemic challenges facing the three pillars of a sustainable market as they exist today in the country (Section 2), details several ...

    • On-farm trials of WorldFish Genetically Improved Rohu 

      Hamilton, M.G.; Yeasin, M.; Alam, M.; Ali, M.; Fakhruddin, M.; Islam, M.; Barman, B.K.; Shikuku, K.M.; Shelley, C.C.; Rossignoli, C.; Benzie, J.; Matthew Gray Hamilton: 0000-0001-8098-8845; Md. Badrul Alam: 0000-0002-7079-4358; Benoy Kumar Barman: 0000-0003-0554-2207; Kelvin Mashisia Shikuku: 0000-0003-2290-074X; Colin Charles Shelley: 0000-0002-5268-3806; Cristiano Rossignoli: 0000-0001-8220-7360; John Benzie: 0000-0001-9599-8683 (2022)
      Type: Conference Paper
      Rohu Labeo rohita (Hamilton) is an economically and culturally significant aquaculture species in Bangladesh. However, until recently, genetically improved rohu strains have not been available to Bangladeshi farmers. In ...

    • One Village One Dam project to benefit from fisheries production 

      Mapedza, E. (2022)
      Type: News Item/Press Item
      Press item on One of the government’s flagship programmes called One Village One Dam (1V1D) in Ghana which is set to benefit from fisheries production through the help of the Resilient Aquatic Food Systems initiative.

    • One Village One Dam to be used to boost Fish production 

      a, A.; Ampofo, D. (2022)
      Type: News Item/Press Item
      Press note on the "One Village One Dam" program of the Government of Ghana.

    • Preserving cultural heritage: Community fishing among the Rabha community in Assam 

      Dubey, S.K.; Gogoi, K.; Belton, B.; Panemangalore, A.P.; Rajendran, S.; Rajts, F.; Arun Padiyar Panemangalore: 0000-0002-5271-8642 (2023)
      Type: Internal Report
      The case study depicts the community fishing practices followed by the Rabha community of Assam.

    • Proper cleaning and maintenance of water filter 

      Rizaldo, Q.; Win, N.M.; Quennie Rizaldo: 0000-0002-7958-2618 (2022)
      Type: Poster
      This poster highlights the importance of proper cleaning and maintenance of water filter. This is distributed SSA households among the F4L project areas. Proper cleaning of water filter make you and your family happy and ...

    • Reality style interactive video on the nutrition benefits of fish (Tetum language) 

      Klumpyan, K. (2023)
      Type: Video
      Reality style interactive video focused on household decision-making regarding protein consumption, namely fish, nutrition, and dietary diversity. Information, Education and Communications (IEC) material developed for the ...

    • Report on Bangladesh characterization study - Fish production baseline at country level 

      Rossignoli, C.; Dam Lam, R.; Dompreh, E.B.; Gasparatos, A.; Lozano, D.P.; Manyise, T.; Paz Mendez, A.; Cristiano Rossignoli: 0000-0001-8220-7360; Rodolfo Dam Lam: 0000-0001-5987-3592; Timothy Manyise: 0000-0003-1951-9892 (2022)
      Type: Internal Report
      Characterisation study at country level (Bangladesh): Executive summary and initial findings.

    • RESILIENT AQUATIC FOOD SYSTEMS (RAqFS) FOR HEALTHY PEOPLE AND PLANET. STAKEHOLDER ENGAGEMENT WORKSHOP REPORT - ZAMBIA 

      Muzungaire, L.; Chileya, A.; Mapedza, E.; Siamudaala, V.; Malambo, T.; Chisopo, A.M.; Buisson, M.; Andrew Mumbi Chisopo: 0000-0002-8646-9154 (2022)
      Type: Report
      The report describes the stakeholder engagement workshop convened to introduce the AqF Initiative (in particular the AquaPlans work package) to the traditional leaders, community representatives and stakeholders working ...

    • Resilient Aquatic Food System’ rolled out to enhance food security 

      Cofie, O.; Olufunke O. Cofie: 0000-0002-2092-4679 (2022)
      Type: News Item/Press Item
      Ghanaian Times press article: The Minister of Fisheries and Aquaculture Development (MOFAD), Mrs Mavis HawaKoomson, yesterday launched the “Resilient Aquatic Food Systems” initiative in Accra. Aimed at contributing to the ...

    • Rice-fish scoping report for AICCRA Mali 

      Freed, S.; Eam, D.; Tchetchan, B.; Dossou-Yovo, E.; Futakuchi, K.; Yossa, R.; Sarah Freed: 0000-0001-8574-8218; Rodrigue Yossa: 0000-0003-4792-0173 (2023)
      Type: Internal Report
      Rice and fish are important foods and products in Mali that face challenges from the effects of climate change. To identify gaps and needs, as well as opportunities for improving climate resilience and livelihoods through ...

    • Small fish and nutrition in Bangladesh and Nutrition education for a brighter future in Cambodia 

      Rizaldo, Q.; Quennie Rizaldo: 0000-0002-7958-2618 (2023)
      Type: Video
      These two videos are selected from WorldFish vide databases to showcase them to external audience in Pakistan. These videos demonstrates success of neighboring and regional countries (Bangladesh and Cambodia) with aquaculture ...

    • Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries 

      Robinson, J.; Mills, D.J.; Asiedu, G.A.; Byrd, K.A.; del Mar Mancha-Cisneros, M.; Cohen, P.J.; Fiorella, K.; Graham, N.; MacNeil, M.A.; Maire, E.; Mbaru, E.; Nico, G.; Omokoto, J.; Simmance, F.; Hicks, C.; David Jonathan Mills: 0000-0003-0181-843X; Kendra A Byrd: 0000-0003-4528-752X; Philippa Jane Cohen: 0000-0002-9987-1943; Fiona Simmance: 0000-0001-9505-0198 (2022)
      Type: Journal Article
      Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as ‘fish’, obscuring ...

    • Socio-economic Analysis of Rice-Fish Culture based Systems in Myanmar 

      Jirasinha, R. (2022)
      Type: Internal Report
      Using a unit value transfer approach, this study aims to understand socio-economic aspects of rice-fish systems in Myanmar. The objectives are therefore to: (1) Assess the potential socio-economic benefits of rice-fish ...

    • Solar-dried small fish: A women-led innovation in the coastal fishing villages of Odisha, India 

      Shenoy, N. (2022)
      Type: Presentation
      Presentation for UN Ocean Decade Satellite Activity ‘A Productive Ocean: Resilient aquatic food systems for a productive ocean (1 June 2022). 10 polyhouse solar driers were installed and operationalized in partnership with ...

    • Stake Holder Analysis and Environment Scanning Report 

      Funduluka, P.; Muzungaire, L.; Ragsdale, K.; Mudege, N.; Read-Wahidi, M.; Muzungaile, T.; Chirwa, L.; Netsayi Mudege: 0000-0002-0389-1967 (2022)
      Type: Report
      ComFA+Staple foods from four food groups based on the WHO’s DD-IYC were reported to be produced in Siavonga. These groups are cereals, roots, tubers and plantains; pulses, nuts and seeds; flesh foods; and vitamin A-rich ...

    • Taking Nutrition-Sensitive Carp-SIS Polyculture Technology to Scale 

      Dubey, S.K. (2022)
      Type: Brief
      Fish is an irreplaceable source of micronutrients in diets in many developing countries, where large numbers of vulnerable people belong to “fish dependent” populations. Small indigenous fish species, collectively referred ...

    • Taste-Test Report: FishFirst! Zambia Research for Development and Scaling up staple-Fish Products for Enhanced Nutrition in the First 1,000 Days of Life 

      Funduluka, P.; Ragsdale, K.; Mudege, N.; Read-Wahidi, M.; Muzungaire, L.; Kolbila, R.; Muzungaile, T.; Chirwa, L.; Netsayi Mudege: 0000-0002-0389-1967 (2022)
      Type: Report
      Up to 42 mothers participated in the taste-test study. A total of 14 mothers came from each of the targeted districts: Gwembe, Sinazongwe and Siavonga. Overall, the mean (SD) ages of the mothers and children were 27.5 ...