Browsing by Title

Now showing items 1058-1077 of 5196

    • Contribution of inland fisheries to diet and growth of children in sub-Saharan Africa: A food systems approach 

      Byrd, K.A.; Kendra A Byrd: 0000-0003-4528-752X (2020)
      Type: Presentation
      This presentation highlights some of the preliminary findings from the Illuminating Hidden Harvests study, relating to the contribution of inland fisheries to diet and growth of children in sub-Saharan Africa using a food ...

    • The contribution of small-scale artisanal fisheries and aquaculture to food systems 

      Pita, C.
      Type: Poster
      Small-scale fisheries and aquaculture value chains are important for the livelihoods of coastal communities worldwide.

    • Contribution of women’s fisheries substantial, but overlooked, in Timor-Leste 

      Tilley, A.; Burgos, A.; Duarte, A.; Dos Reis Lopes, J.; Eriksson, H.; Mills, D.J.; Alexander Tilley: 0000-0002-6363-0945; Hampus Eriksson: 0000-0003-1199-6889; David Jonathan Mills: 0000-0003-0181-843X (2020)
      Type: Journal Article
      A greater understanding of gendered roles in fisheries is necessary to value the often-hidden roles that women play in fisheries and households. We examine women’s contributions to household food and income using focus ...

    • Contribution values of biodiversity to ecosystem performances: a viability perspective 

      Béné, C.; Doyen, L. (2008)
      Type: Journal Article
      This paper deals with the contribution value of biodiversity to ecosystem performances under a viability approach. Two contrasted cases are considered. First, a no-exploitation situation where the ecosystem performances ...

    • Contributions of biodiversity to the sustainable intensification of food production: thematic study for The State of the World's Biodiversity for Food and Agriculture 

      Dawson, I.; Phillips, M.J.; Benzie, J.; Attwood, S.; Park, S.; Jamnadass, R.; Powell, W.; Sunderland, T.; Kindt, R.; McMullin, S.; Baddeley, J.; Staver, C.; Vadez, V.; Carsan, S.; Roshetko, J.M.; Amri, A.; Karamura, E.; Karamura, D.; van Breugel, P.; Hossain, M.; Are, A.; Lillesø, J.; Sabastian, G.; Ekesa, B.; Ocimati, W.; Graudal, L.; Michael John Phillips: 0000-0002-0282-0286; John Benzie: 0000-0001-9599-8683; Simon Attwood: 0000-0003-1593-8459; Vincent Vadez: 0000-0003-2014-0281; Ahmed Amri: 0000-0003-0997-0276; Eldad Karamura: 0000-0001-9764-9276; Deborah Karamura: 0000-0002-0184-3726; Md. Emdad Hossain: 0000-0001-5077-8740; Walter Ocimati: 0000-0001-6177-7073 (2019)
      Type: Book
      The study provides information, facts and linkages on contribution of biodiversity towards sustainable food production as well as recommendations for having biodiversity-based model for sustainable food production.

    • The contributions of small-scale fisheries to sustainable development 

      Franz, N.; Westlund, L.; Mills, D.J.; Basurto, X.; del Mar Mancha-Cisneros, M.; Virdin, J.; Smith, S.F.; Simmance, F.; Vannuccini, S.; Gutierrez, N.; Nico, G.; David Jonathan Mills: 0000-0003-0181-843X; Fiona Simmance: 0000-0001-9505-0198 (2022)
      Type: Poster
      The infographic provides a snapshot of findings from the Illuminating Hidden Harvests report. The findings from the report, led by FAO, Duke University, and WorldFish, highlight the environmental, economic, nutritional, ...

    • Control of microcystis aeruginosa using tannic acid 

      Dawah, A.; Mesalhy, S.; El-Naggar, G. (2006)
      Type: Journal Article
      One of the most difficult challenges facing the commercial fish producers is how to keep the constant balance that required maintaining a stable relationship among the water, fish and microscopic flora and fauna in their ...

    • Controlling predators of cultured Tridacnid clams 

      Govan, H.; Fabro, L.Y.; Ropeti, E. (1993)
      Type: Book Chapter
      In a series of prey- choice experiments, 3 gastropod and 4 crustacean predators were each offered 3 Tridacna spp. and Hippopus hippopus. In a second series, T. gigas and H. hippopus were each offered to the gastropod ...

    • Controlling preharvest maturity in farmed Arctic char: A review from the Canadian perspective 

      Yossa, R.; Bardon-Albaret, A.; Chiasson, M.A.; Liu, Q.; Duston, J.; Manning, T.; Benfey, T.J.; Rodrigue Yossa: 0000-0003-4792-0173 (2019)
      Type: Journal Article
      Arctic char, Salvelinus alpinus L. is a promising candidate for aquaculture expansion in Northern Europe, Canada, and the United States because of its excellent growth at low temperature, tolerance to high rearing density, ...

    • Cookbook celebrates aquatic foods for life and livelihoods in Timor-Leste 

      O'Leary, M.; McMahon, K.
      Type: Blog
      A new cookbook celebrates aquatic foods and their traditional cooking methods in Timor-Leste. Aquatic foods have the potential to improve health and nutrition in the country and support rural livelihoods.

    • The cool women of Malaita 

      Eriksson, H.; Hampus Eriksson: 0000-0003-1199-6889 (2019)
      Type: Blog
      During 2016 livelihood ideas were diagnosed for feasibility using a livelihood assessment guide to identify potential problems with the idea. Since 2017, the women in West Are’are Rokotanikeni Women’s Association in Solomon ...

    • Cooperation in aquaculture rehabilitation and development in Aceh, Indonesia 

      Rimmer, M.A.; Phillips, M.J.; Padiyar, P.A.; Kokarkin, C.; Raharjo, S.; Bahrawi, S.; Desyana, C.; Michael Phillips: 0000-0002-0282-0286 (2012)
      Type: Journal Article
      Post-tsunami rehabilitation and reconstruction activities in Aceh have been criticised as focusing on vertical reporting at the expense of lateral coordination, leading in some cases to ‘overlaps and redundancies, mistargeting ...

    • COP27 Communications Toolkit, Worldfish 

      Lim, F.; Florine Lim: 0000-0002-9380-4993 (2022)
      Type: Manual
      Marine and freshwater resources provide millions of impoverished people across the world with livelihoods and a range of critical ecosystem services. Aquatic food systems are unique and complex, transcending long distances ...

    • Coping with change: charting a course for tomorrows research careers 

      Sawyer, R.L. (1992)
      Type: Journal Article
      The author helped launch in 1971 the International Potato Center (CIP), an international research center akin to 1CLARM, and served as its Director General for 20years. On his retirement, CIP asked that he write this article ...

    • Coping with disaster: rehabilitating coastal livelihoods and communities 

      Pomeroy, R.; Ratner, B.D.; Hall, S.J.; Pimoljinda, J.; Vivekanandan, V. (2006)
      Type: Journal Article
      This paper examines lessons from past approaches to natural disasters, as well as early lessons from the post-2004 Asian tsunami rehabilitation, to draw out general principles for rehabilitating livelihoods in poor coastal ...

    • Coping with resettlement: A livelihood adaptation analysis in the Mekong River basin 

      Kura, Y.; Joffre, O.; Laplante, B.; Sengvilaykham, B.; Yumiko Kura: 0000-0002-1774-1943 (2017)
      Type: Journal Article
      A major driver of change in the Mekong River basin relates to hydropower development and the consequent changes in landscape and natural resource access regime that it induces. In this paper, we examine how the livelihoods ...

    • Coping with the Double Crisis: Lake Chilwa Recession and the Great Depression on Chisi Island in Colonial Malawi, 1930-1935 

      Nagoli, J.; Green, E.; Mulwafu, W.; Chiwona-Karltun, L.; Joseph Nagoli: 0000-0002-8919-1397 (2017)
      Type: Journal Article
      During the 1930s, people in the Lake Chilwa Basin in Malawi had to cope with both the drying up of Lake Chilwa and the global economic depression. We chose to describe this confluence on Chisi Island as the 'double crisis,' ...

    • Coral bleaching in space and time 

      Oliver, J.K.; Berkelmans, R.; Eakin, C.M. (2009)
      Type: Book Chapter
      One of the most dire consequences of global climate change for coral reefs is the increased frequency and severity of mass coral bleaching events. This chapter looks at the spatial and temporal patterns of coral bleaching ...

    • Coral reef conservation in Solomon Islands: Overcoming the policy implementation gap. 

      Van Der Ploeg, J.; Jupiter, S.; Hughes, A.; Eriksson, H.; Notere Boso, D.; Govan, H.; Hampus Eriksson: 0000-0003-1199-6889 (2020)
      Type: Internal Report
      This policy gap analysis identifies threats to coral reefs, evaluates the effectiveness of the existing legal framework to address these threats, and formulates recommendations to strengthen community-based natural resource ...

    • Coral reef economic value and incentives for coral farming in Solomon Islands 

      Albert, J.A.; Trinidad, A.; Boso, D.; Schwarz, A.J. (2012)
      Type: Brief
      This brief was completed as part of the Coral Triangle Initiative on Coral Reefs, Fisheries and Food Security (CTI-CFF) National Program in the Solomon Islands. The research project, "Economic valuation of coral reefs and ...