Browsing by Issue Date
Now showing items 3701-3720 of 5196
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Standard Operating Procedure: Inclusion of small fish in Supplementary Nutrition Programme (SNP). Pilot study in Odisha, India (Odia version)
(2020)Type: ManualThe Odia version of the manual used for training the ICDS functionaries at the field level in the project area. The English version is available at https://hdl.handle.net/20.500.12348/4355 -
The impact of COVID-19 on the aquaculture value chain
(2020)Type: BriefThe COVID-19 crisis has been a shock to the aquaculture value chain in Bangladesh. More than five million households across Bangladesh depend on aquaculture production for their daily livelihoods, and fish is an accessible ... -
Illuminating Hidden Harvests in Ocean Action newsletter (vol. 13)
(2020)Type: NewsletterThe UN Food and Agriculture Organization, WorldFish and Duke University committed to working in partnership with global experts to assess and quantify the contributions of small-scale fisheries (SSF) to the three pillars ... -
Scaling innovative, nutrition-sensitive fisheries technologies and integrated approaches through partnerships in Odisha, India can improve food and nutrition security. Project Brief October 2018- September 2019
(2020)Type: BriefThis brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ... -
Impacts of COVID-19 on aquatic food supply chains in Odisha, India February - July 2020
(2020)Type: ReportWe conducted a monthly phone survey with fish supply chain actors in Odisha to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ... -
Illuminating hidden harvests: The contribution of small-scale fisheries to sustainable development
(2020)Type: PresentationSmall-scale fisheries (SSF) employ over 90 percent of fishers and fish workers worldwide and, among these, 96 percent live in developing countries where they produce almost as much fish for direct domestic consumption as ... -
Fish for Livelihoods: Mola comic story
(2020)Type: PosterThis poster gives information about the SIS species widely available for consumption. Eating SIS as a whole brings numerous benefits and has a great nutritious value. The SIS could be consumed with soup, add with vegetables, ... -
Impacts of COVID-19 on aquatic food supply chains in Nigeria February - July 2020
(2020)Type: ReportWe conducted a bi-weekly phone survey with fish supply chain actors in Nigeria to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ... -
Impacts of COVID-19 on aquatic food supply chains in Andhra Pradesh, India February - July 2020
(2020)Type: ReportWe conducted a monthly phone survey with fish supply chain actors in Andhra Pradesh to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions ... -
Illuminating Hidden Harvests country case study author: Hunter Snyder
(2020)Type: BlogHunter Snyder is a PhD candidate with Dartmouth College in the United States and an FAO consultant. Within the IHH study, Snyder contributed to the Greenland case study and led the thematic study on the carbon footprint ... -
Fish, roots, tubers and bananas: opportunities and constraints for agri-food system integration
(2020)Type: Journal ArticleAgri-food system integration has the potential to increase and add value to agricultural production, reduce cost of and dependency on external inputs, generate additional income to farmers, and encourage the diversification ... -
Feed the Future Cambodia Rice Field Fisheries (RFF II) . Project brief April - October 2019
(2020)Type: BriefThis brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ... -
Field Evaluation of a Passive Aeration System on productivity of Nile Tilapia polyculture in ponds: Project Brief - Final Report January 2016 to November 2019
(2020)Type: BriefThis brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ... -
Small is Bountiful - Proceedings from the week long series of online events organized in celebration of 2020 World Oceans Day
(2020)Type: ReportSmall is Bountiful Proceedings from the weeklong series of online events organized in celebration of 2020 World Oceans DayJune 1-8, 2020 -
Nutrition approaches in the Fish for Livelihoods project (Burmese version)
(2020)Type: BriefThis document is a guideline about the nutrition approaches to be followed in Fish for Livelihoods project. Development and printing of communication materials on nutrition and WASH based on the Essential Nutrition Actions ... -
Qualitative assessment of COVID-19 impacts on aquatic food value chains in Bangladesh. May-Sept 2020
(2020)Type: ReportThe COVID-19 pandemic has disrupted food systems globally, resulting in significant impacts on economic and food security. In Bangladesh, aquatic food value chains make up a large part of the country’s food system. WorldFish ... -
Impacts of COVID-19 on aquatic food supply chains in Myanmar February - July 2020
(2020)Type: ReportWe conducted a monthly phone survey with fish supply chain actors in Myanmar to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ... -
Impacts of COVID-19 on aquatic food supply chains in Bangladesh February - July 2020
(2020)Type: ReportWe conducted a monthly phone survey with fish supply chain actors in Bangladesh to assess the impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about ... -
Maintaining diversity of integrated rice and fish production confers adaptability of food systems to global change
(2020)Type: Journal ArticleRice and fish are preferred foods, critical for healthy and nutritious diets, and provide the foundations of local and national economies across Asia. Although transformations, or “revolutions,” in agriculture and aquaculture ... -
Report of the 2nd Timor-Leste National Aquaculture Forum
(2020)Type: ReportThe Timor-Leste National Aquaculture Development Strategy (NADS) 2012–30, which was developed by the Ministry of Agriculture and Fisheries (MAF) with technical assistance from WorldFish, emphasizes implementation through ...
