Browsing by Issue Date
Now showing items 4241-4260 of 5196
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Rice-fish pathways to sustainable development impact in Cambodia and the Lower Mekong: Report on ACIAR and the WorldFish-IRRI-IWMI symposium and theory of change
(2021)Type: ReportRice and fish are central to the livelihoods and nourishment of the people of Cambodia and of other nations in the Lower Mekong Region. They are vital to progressing many of the targets of the Sustainable Development Goals ... -
Replacing fishmeal with a single cell protein feedstuff in Nile tilapia Oreochromis niloticus diets
(2021)Type: Journal ArticleThere is a growing concern about the use of fisheries-derived proteins in aquaculture. This study was conducted to investigate the effect of either partially or totally replacing fishmeal (up to 15% of the diet) by the ... -
Fish for whom? Integrating the management of social complexities into technical investments for inclusive, multifunctional irrigation
(2021)Type: BriefMost interventions in the water sector remain technocratic and blind to trade-offs that undermine overall development outcomes. The relationship between irrigation and inland capture fisheries is a case in point, as ... -
In the Spotlight: Sajeda Yasmin
(2021)Type: BlogWorldFish researcher Sajeda Yasmin discusses her efforts to make aquaculture more gender-inclusive in Bangladesh. -
Preferences for rohu fish (L. rohita) traits of women and men from farming households in Bangladesh and India
(2021)Type: Journal ArticleAs selective breeding programs are time-consuming and expensive, it is critical that clients preferred traits are accurately identified. This is important to achieve value for money and adoption of selectively improved ... -
In the Spotlight: Faridul Haque
(2021)Type: News Item/Press ItemWorldFish and the CGIAR research program on Fish Agri-Food Systems (FISH) are global leaders in aquatic food systems research and innovation, and science and partnerships are the foundation of our work. Our team delivers ... -
Four strategies to achieve inclusive and equitable aquatic food systems
(2021)Type: BlogGrowing evidence points to gender equality playing a key role in aquatic food systems’ crucial contributions to achieving the 2030 Sustainable Development Goals. Despite recent progress in advancing gender equality and ... -
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa
(2021)Type: VideoFootage of african women fish traders and processors, telling their story about the impacts of Covid-19 on them, their families and their businesses. This video - produced by On Our Radar, WorldFish and University of ... -
Fish Acquisition and Consumption in the African Great Lakes Region through a Food Environment Lens: A Scoping Review
(2021)Type: Journal ArticleEffective actions for the fishery and aquaculture sectors to contribute toward improving nutrition rely on an understanding of the factors influencing fish intake, particularly amongst vulnerable populations. This scoping ... -
Growth performance of three strains of Nile tilapia (Oreochromis niloticus) on four different feeds in Western and Central Kenya
(2021)Type: Journal ArticleThe growth performance of three commercially available strains of Nile tilapia (Oreochromis niloticus) fed one of four different commercially available feeds during nursery and grow-out was assessed in Kenya. Each of the ... -
Integrating nutrition and gender into Community Fish Refuge-Rice Field Fisheries system management: A practitioner’s guide
(2021)Type: ManualThe target audience of this guide are practitioners or implementers working in rice field fisheries in Cambodia or elsewhere. The aim of this guide is to help close the gap between rice field fishery production and ... -
Advancing gender equality and women’s empowerment in fish agri-food systems: Four pathways
(2021)Type: BriefIt is crucial to address gender equality and women’s empowerment if fish agri-food systems are to contribute more to food security, nutrition, livelihoods, and poverty reduction. However, systemic gendered inequities and ... -
Reduction in food loss and waste through fish value chain, market and food system innovation
(2021)Type: BriefThe document buildup on the current evidence available on fish loss and waste in Southeast Asia, primarily in Cambodia, Myanmar, and Thailand based on the WorldFish experience in the region. If further talks about the areas ... -
Fish friendly irrigation: Enhancing production, livelihoods and health
(2021)Type: VideoEach year, 12 Mt of aquatic foods caught in inland fisheries provide the primary source of animal protein and essential micronutrients for at least 200 million people worldwide. They are vital for livelihoods, human health ... -
Biotechnology and Biological Sciences Research Council(BBSRC-UK )__Improving hatchery biosecurity for a sustainable shrimp industry in Bangladesh_Quarterly Progress Report_May 2021-July 2021
(2021)Type: Donor ReportThe aim of this report is to describe quarterly progress of the project entitled “Improving Hatchery Biosecurity for a Sustainable Shrimp Industry in Bangladesh'' for the period of May to July of 2021. The project achievements ... -
Biotechnology and Biological Sciences Research Council(BBSRC-UK )_Improving hatchery biosecurity for a sustainable shrimp industry in Bangladesh_Quarterly progress report_February 2021- April 2021
(2021)Type: Donor ReportThe aim of this report is to describe quarterly progress of the project entitled “Improving Hatchery Biosecurity For A Sustainable Shrimp Industry In Bangladesh” during February to April of 2021. The aim of the project is ... -
ការបញ្ចូលប្រធានបទស្តីពី អាហារូបត្ថម្ភ និងយេនឌ័រ ទៅក្នុងការគ្រប់គ្រងសហគមន៍ស្រះជម្រកត្រី - ប្រព័ន្ធជលផលតាមវាលស្រែ៖ ឯកសារសម្រាប់អ្នកអនុវត្តន៍ = Integrating nutrition and gender into Community Fish Refuge-Rice Field Fisheries system management: A practitioner’s guide (Khmer version)
(2021)Type: ManualThe target audience of this guide are practitioners or implementers working in rice field fisheries in Cambodia or elsewhere. The aim of this guide is to help close the gap between rice field fishery production and ... -
A review of the performance of fish seed systems in Africa
(2021)Type: Internal ReportGlobally, fish is one of the most important sources of animal protein and a key source of livelihood. In Africa, fish production has significantly increased in recent years, but the proportion of fish production relative ... -
Aquaculture will be key to global food and nutrition security
(2021)Type: BlogAquaculture already plays a significant role in food and nutrition security but to reach its full potential, it needs to innovate and anticipate coming challenges. Yet, in order to reach its full potential and deliver ... -
FishNutrients: launching nutrient data on fish in FishBase
(2021)Type: VideoShort summary for the launch of FishBase database layer.
