Browsing by Author "Banks, L."
Now showing items 1-5 of 5
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The future of aquaculture in Indonesia: A transformation toward increased sustainability
(2019)Type: BriefTo combat current high levels of malnutrition and stunting, the Indonesian government has set ambitious targets for aquaculture growth up to 2030. Fish already fundamentally contributes to the well-being of Indonesians by ... -
Indonesian aquaculture futures — identifying interventions for reducing environmental impacts
(2019)Type: Journal ArticleIndonesia is the world's second largest producer and third largest consumer of seafood. Fish is thus essential to the nation, both financially and nutritionally. Overfishing and the effects of climate change will, however, ... -
Interventions for improving the productivity and environmental performance of global aquaculture for future food security
(2021)Type: Journal ArticleAquatic foods are increasingly being recognized as having an important role to play in an environmentally sustainable and nutritionally sufficient food system. Proposals for increasing aquatic food production often center ... -
Masa depan akuakultur di Indonesia: Transformasi menuju peningkatan keberlanjutan = The future of aquaculture in Indonesia: A transformation toward increased sustainability (Indonesian version)
(2019)Type: BriefUntuk memerangi tingkat kekurangan gizi dan stunting atau kekerdilan saat ini, pemerintah Indonesia telah menetapkan suatu target ambisius untuk pertumbuhan akuakultur di Indonesia hingga tahun 2030. Perikanan secara ... -
Selective breeding trait preferences for farmed tilapia among low-income women and men consumers in Egypt; Implications for pro-poor and gender-responsive fish breeding programmes
Type: Journal ArticleA number of studies have highlighted the promising growth of Egyptian tilapia aquaculture and the role of genetically improved strains in this development, such as the Abbassa Nile tilapia (Oreochromis niloticus, Linneaus, ...
