Browsing by Author "Deutsch, L."
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Comment on Water footprint of marine protein consumption -- aquacultures link to agriculture
Troell, M.; Metian, M.; Beverdige, M.; Verdegem, M.; Deutsch, L. (2014)Type: Journal ArticleIn their article Freshwater savings from marine protein consumption (2014 Environ. Res. Lett. 9 014005), Gephart and her colleagues analyzed how consumption of marine animal protein rather than terrestrial animal protein ... -
The seafood gap in the food-water nexus literature--issues surrounding freshwater use in seafood production chains
Gephart, J.A.; Troell, M.; Henriksson, P.J.G.; Beveridge, M.C.; Verdegem, M.; Metian, M.; Mateos, L.D.; Deutsch, L. (2017)Type: Journal ArticleFreshwater use for food production is projected to increase substantially in the coming decades with population growth, changing demographics, and shifting diets. Ensuring joint food-water security has prompted efforts to ...

