Now showing items 1-6 of 6

    • Escaping the perfect storm of simultaneous climate change impacts on agriculture and marine fisheries 

      Thiault, L.; Cinner, J.; Graham, N.; Mora, C.; Cheung, W.W.; Januchowski-Hartley, F.A.; Mouillot, D.; Sumaila, U.; Claudet, J. (2019)
      Type: Journal Article
      Climate change can alter conditions that sustain food production and availability, with cascading consequences for food security and global economies. Here, we evaluate the vulnerability of societies to the simultaneous ...
    • Harnessing global fisheries to tackle micronutrient deficiencies 

      Hicks, C.; Cohen, P.J.; Mills, D.J.; Thilsted, S.; Roscher, M.B.; Graham, N.; Nash, K.; Allison, E.; D'Lima, C.; Thorne-Lyman, A.; MacNeil, M.A.; Philippa Jane Cohen: 0000-0002-9987-1943; David Jonathan Mills: 0000-0003-0181-843X; Matthew B Roscher: 0000-0002-3408-8763 (2019)
      Type: Journal Article
      Micronutrient deficiencies account for an estimated one million premature deaths annually, and for some nations can reduce gross domestic product1,2 by up to 11%, highlighting the need for food policies that focus on ...
    • Managing fisheries for maximum nutrient yield 

      Robinson, J.; Nash, K.; Blanchard, J.; Maire, E.; Graham, N.; MacNeil, M.A.; Zamborain-Mason, J.; Allison, E.; Hicks, C. (2022)
      Type: Journal Article
      Wild-caught fish are a bioavailable source of nutritious food that, if managed strategically, could enhance diet quality for billions of people. However, optimising nutrient production from the sea has not been a priority, ...
    • Meeting fisheries, ecosystem function, and biodiversity goals in a human-dominated world 

      Cinner, J.; Zamborain-Mason, J.; Gurney, G.; Graham, N.; MacNeil, M.A.; Hoey, A.S.; Mora, C.; Villéger, S.; Maire, E.; McClanahan, T.; Maina, J.M.; Kittinger, J.N.; Hicks, C.; D’agata, S.; Huchery, C.; Barnes, M.; Feary, D.A.; Williams, I.D.; Kulbicki, M.; Vigliola, L.; Wantiez, L.; Edgar, G.J.; Stuart-Smith, R.D.; Sandin, S.A.; Green, A.L.; Beger, M.; Friedlander, A.M.; Wilson, S.K.; Brokovich, E.; Brooks, A.J.; Cruz-Motta, J.J.; Booth, D.J.; Chabanet, P.; Tupper, M.; Ferse, S.C.; Sumaila, U.; Hardt, M.J.; Mouillot, D.
      Type: Journal Article
      The worldwide decline of coral reefs necessitates targeting management solutions that can sustain reefs and the livelihoods of the people who depend on them. However, little is known about the context in which different ...
    • Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries 

      Robinson, J.; Mills, D.J.; Asiedu, G.A.; Byrd, K.A.; del Mar Mancha-Cisneros, M.; Cohen, P.J.; Fiorella, K.; Graham, N.; MacNeil, M.A.; Maire, E.; Mbaru, E.; Nico, G.; Omokoto, J.; Simmance, F.; Hicks, C.; David Jonathan Mills: 0000-0003-0181-843X; Kendra A Byrd: 0000-0003-4528-752X; Philippa Jane Cohen: 0000-0002-9987-1943; Fiona Simmance: 0000-0001-9505-0198 (2022)
      Type: Journal Article
      Wild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as ‘fish’, obscuring ...
    • Social determinants of adaptive and transformative responses to climate change 

      Barnes, M.; Wang, P.; Cinner, J.; Graham, N.; Guerrero, A.M.; Jasny, L.; Lau, J.; Sutcliffe, S.; Zamborain-Mason, J.; Jacqueline Lau: 0000-0002-0403-8423 (2020)
      Type: Journal Article
      To cope effectively with the impacts of climate change, people will need to change existing practices or behaviours within existing social-ecological systems (adaptation) or enact more fundamental changes that can alter ...