Browsing by Author "Herrero, M."

Now showing items 1-4 of 4

    • Continuity and change in the contemporary Pacific food system 

      Andrew, N.L.; Allison, E.; Brewer, T.; Connell, J.; Eriksson, H.; Eurich, J.J.; Farmery, A.; Gephart, J.; Golden, C.D.; Herrero, M.; Mapusua, K.; Seto, K.L.; Sharp, M.; Thornton, P.; Thow, A.M.; Wate, J.; Hampus Eriksson: 0000-0003-1199-6889; Mario Herrero: 0000-0002-7741-5090; Philip Thornton: 0000-0002-1854-0182 (2022)
      Type: Journal Article
      The Pacific food system has become progressively more integrated into global food regimes. This integration has had impacts on availability and consumption of food, population health, and vulnerability to external drivers. ...

    • Feed resources vis-à-vis livestock and fish productivity in a changing climate 

      Blümmel, M.; Haileslassie, A.; Herrero, M.; Beveridge, M.; Phillips, M.; Havlik, P.; Michael Phillips: 0000-0002-0282-0286 (2015)
      Type: Book Chapter
      Animal source food production globally already faces increasing pressure because of negative environmental implications, particularly because of greenhouse gas emissions. As livestock and aquaculture are important sources ...

    • Increasing water productivity in agriculture 

      Descheemaeker, K.; Molden, D.; Bunting, S.; Bindraban, P.; Muthuri, C.; Sinclair, F.; Beveridge, M.; van Brakel, M.; Herrero, M.; Fleiner, R.; Clement, F.; Boelee, E. (2012)
      Type: Book Chapter
      Water productivity is defined as the amount of agricultural output per unit of water depleted and can be applied to crops, trees livestock and fish. This chapter reviews challenges and opportunities to improve water ...

    • Increasing water productivity in agriculture 

      Descheemaeker, K.; Bunting, S.W.; Bindraban, P.; Muthuri, C.; Molden, D.; Beveridge, M.; van Brakel, M.; Herrero, M.; Clement, F.; Boelee, E.; Jarvis, D.I. (2013)
      Type: Book Chapter
      Increasing water productivity is an important element in improved water management for sustainable agriculture, food security and healthy ecosystem functioning. Water productivity is defined as the amount of agricultural ...