Browsing by Author "Phyo, E.E."
Now showing items 1-20 of 21
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COVID-19 impacts and adaptation in aquatic food supply chains in Myanmar - One year into the pandemic
(2021)Type: Internal ReportIn 2020, we conducted a bi-weekly phone survey with 143 fish supply chain actors in Myanmar to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. In 2021, we conducted a follow-up ... -
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
(2021)Type: Journal ArticleThe COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during ... -
COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains
(2021)Type: Working PaperWe tracked the impacts of COVID-19 on aquatic food value chains in Bangladesh, Egypt, India, Myanmar and Nigeria during 2020. We assessed the availability and price of aquatic foods and production inputs using a high ... -
Fish for Livelihoods: Minimum dietary diversity for women Survey
(2021)Type: Internal ReportThe survey used a 24-hour dietary recall and a 7-day recall on the consumption of fish and fish-based processed products (FBPPs). The survey accessed the minimum dietary diversity for women of reproductive age (MDD-W). ... -
GIZ MYSAP Inland sixth technical progress report - 31 October 2019 - 31 March 2020
Type: Donor ReportThis MYSAP Inland technical progress report details the progress of MYSAP Inland activities towards target indicators for the promotion of small-scale aquaculture and improved human nutrition. -
GIZ MYSAP Inland – Quarterly progress report for DoF, 01 April – 30 June 2018
Type: Donor ReportActivities implemented in this reporting period that contribute to the achievement of MYSAP Inland target indicators -
GIZ MYSAP Inland – Quarterly progress report for DoF, 01 April – 30 June 2020
Type: Donor ReportThis quarterly MYSAP Inland progress report details the activities conducted during the period 01 April to 30 June 2020. -
GIZ MYSAP Inland – Quarterly progress report for DoF, 01 January – 31 March 2020
Type: Donor ReportActivities implemented in this reporting period that contribute to the achievement of MYSAP Inland target indicators -
GIZ MYSAP Inland, Result 4 indicator report - 01 January to 31 March 2020
Type: Donor ReportActivities conducted in the reporting period that contribute to the achievement of MYSAP Inland target indicators -
GIZ MYSAP Inland, Result 4 indicator report - 01 October to 31 December 2019
Type: Donor ReportActivities conducted in the reporting period that contribute to the achievement of MYSAP Inland target indicators -
GIZ_Myanmar Sustainable Aquaculture Programme (MYSAP) - INLAND_Ministry of Agriculture, Livestock and Fisheries Quarterly progress report of the project_January 2019 to March 2019စိုက်ပျိုးရေး၊ မွေးမြူရေးနှင့် ဆည်မြောင်းဝန်ကြီးဌာန နိုင်ငံခြားအကူအညီ/အထောက်အပံ့စီမံကိန်းများ၏ သုံးလပတ် အကောင်အထည်ဖော်ဆောင်ရွက်မှုအခြေအနေ (၂၀၁၈ ခုႏွစ္၊ ေအာက္တိုဘာလ မွ ဒီဇင္ဘာလကုန္ အထိ) (ဆောင်ရွက်ဆဲ)
Type: Donor ReportQuarterly progress report submitted to the Department of Fisheries, Ministry of Livestock, Irrigation and Agriculture. -
GIZ_Myanmar Sustainable Aquaculture Programme MYSAP Inland Department of Fisheries Quarterly Report_April - 30 June 2019
Type: Donor ReportMYSAP Inland activity progress report, Q2 2019 -
GIZ_MYSAP Inland, Result 4 Quarterly Indicator Report_MYSAP Quarterly Monitoring Questionnaire Output 4: The value chains for small scale fish farming in Shan and Sagaing are strengthened in a sustainable and inclusive manner, improving the availability and access to aquaculture products for disadvantaged population groups_ 01 July to 30 September 2019
Type: Donor ReportQuarterly report of progress against MYSAP Result 4 - MYSAP Inland indicators and all activities conducted during the reporting period 01 July to 30 September 2019 that contribute to achievement of the indicators. -
GIZ_MYSAP Inland_Myanmar Sustainable Aquaculture Programme Fifth Progress Report_April - Sept 2019
Type: Donor ReportThe MYSAP Inland contract #81209660 with a total value of € 2,394,270 was awarded to WorldFish Myanmar on 06 April 2017, when signed contracts were exchanged. The total value of the MYSAP Inland grant agreement was increased ... -
GIZ_MYSAP Inland_Myanmar Sustainable Aquaculture Programme, Department of Fisheries Progress Report_October 2018 to December 2018
Type: Donor ReportReport of technical progress of MYSAP Inland activities for the Department of Fisheries, Myanmar covering the period 01 October to 31 December 2018 -
GIZ_MYSAP Inland_Myanmar Sustainable Aquaculture Programme, Department of Fisheries Quarterly Progress Report_July - September 2019
Type: Donor ReportMYSAP Inland technical progress report for the Department of Fisheries, Myanmar covering progress against Q3 of 2019. -
GIZ_MYSAP Inland_Myanmar Sustainable Aquaculture Programme, Department of Fisheries Quarterly Report _July to Sept 2018
Type: Donor ReportReport of technical progress of MYSAP Inland activities for the Department of Fisheries, Myanmar covering the period 01 July to 30 September 2018 -
Impacts of COVID-19 and options to build resilience and recovery in fish value chains in Myanmar
(2021)Type: Internal ReportThis report focuses on assessing the impacts of COVID-19 and options to build resilience and recovery in fish value chains in Myanmar. A mixed-methods approach, comprising a quantitative survey and qualitative interviews ... -
Impacts of COVID-19 on aquatic food supply chains in Myanmar February – November 2020
(2021)Type: ReportWe conducted a monthly phone survey with fish supply chain actors in Myanmar to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ... -
Impacts of COVID-19 on aquatic food supply chains in Myanmar February - July 2020
(2020)Type: ReportWe conducted a monthly phone survey with fish supply chain actors in Myanmar to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. Respondents answered questions about their ...
