Browsing by Author "Reardon, T."

Now showing items 1-3 of 3

    • Demand for imported versus domestic fish in Nigeria 

      Liverpool-Tasie, L.O.; Sanou, A.; Reardon, T.; Belton, B. (2021)
      Type: Journal Article
      Fish is among the most important animal-sourced foods in Africa and is crucial in combating malnutrition. Fish demand in Africa has far outpaced supply as the import share rose from 16% in 1970 to 39% by 2017. Little is ...

    • “Essential non-essentials”: COVID-19 policy missteps in Nigeria rooted in persistent myths about African food supply chains 

      Liverpool-Tasie, L.O.; Reardon, T.; Belton, B. (2020)
      Type: Journal Article
      Food supply chains are extremely important for food access and livelihoods across Africa, but their role is often overlooked and underappreciated. Under normal conditions, the gap between myth and reality can result in the ...

    • Sustainable commoditization of seafood 

      Belton, B.; Reardon, T.; Zilberman, D. (2020)
      Type: Concept Note
      Debates on seafood in the Global South tend to prioritize food security, whereas debates on seafood in the Global North emphasize sustainability. We track the evolution of both debates and propose the concept of ‘sustainable ...