Browsing by Author "Seto, K.L."

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    • Continuity and change in the contemporary Pacific food system 

      Andrew, N.L.; Allison, E.; Brewer, T.; Connell, J.; Eriksson, H.; Eurich, J.J.; Farmery, A.; Gephart, J.; Golden, C.D.; Herrero, M.; Mapusua, K.; Seto, K.L.; Sharp, M.; Thornton, P.; Thow, A.M.; Wate, J.; Hampus Eriksson: 0000-0003-1199-6889; Mario Herrero: 0000-0002-7741-5090; Philip Thornton: 0000-0002-1854-0182 (2022)
      Type: Journal Article
      The Pacific food system has become progressively more integrated into global food regimes. This integration has had impacts on availability and consumption of food, population health, and vulnerability to external drivers. ...

    • Social equity is key to sustainable ocean governance 

      Crosman, K.M.; Allison, E.; Ota, Y.; Cisneros-Montemayor, A.M.; Singh, G.G.; Swartz, W.; Bailey, M.; Barclay, K.; Blume, G.; Colléter, M.; Fabinyi, M.; Faustman, E.M.; Fielding, R.; Griffin, P.; Hanich, Q.; Harden-Davies, H.; Kelly, R.; Kelly, T.; Klinger, T.; Kittinger, J.N.; Nakamura, K.; Pauwelussen, A.; Pictou, S.; Rothschild, C.; Seto, K.L.; Spalding, A.K. (2022)
      Type: Journal Article
      Calls to address social equity in ocean governance are expanding. Yet ‘equity’ is seldom clearly defined. Here we present a framework to support contextually-informed assessment of equity in ocean governance. Guiding ...