Now showing items 1-3 of 3

    • Blind spots in visions of a ‘‘blue economy’’ could undermine the ocean’s contribution to eliminating hunger and malnutrition 

      Farmery, A.; Allison, E.; Andrew, N.L.; Troell, M.; Voyer, M.; Campbell, B.; Eriksson, H.; Fabinyi, M.; Song, A.; Steenbergen, D.; Hampus Eriksson: 0000-0003-1199-6889 (2021)
      Type: Journal Article
      Increasing the production of food from the ocean is seen as a pathway toward more sustainable and healthier human diets. Yet this potential is being overshadowed by competing uses of ocean resources in an acceler- ating ...
    • The role of voluntary commitments in realizing the promise of the Blue Economy 

      Voyer, M.; Allison, E.; Farmery, A.; Fabinyi, M.; Steenbergen, D.; van Putten, I.; Song, A.; Ogier, E.; Benzaken, D.; Andrew, N.L. (2021)
      Type: Journal Article
      Voluntary (or non-binding) commitments offer an action-oriented mechanism for addressing interconnected, complex and pressing issues. Though not designed to replace negotiated or binding outcomes, voluntary commitments can ...
    • The importance of qualitative social research for effective fisheries management 

      Barclay, K.; Voyer, M.; Mazur, N.; Payne, A.M.; Mauli, S.; Kinch, J.; Fabinyi, M.; Smith, G. (2017)
      Type: Journal Article
      Over recent decades it has become widely accepted that managing fisheries resources means managing human behaviour, and so understanding social and economic dynamics is just as important as understanding species biology ...