Browsing by Author "del Mar Mancha-Cisneros, M."
Now showing items 1-4 of 4
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The contributions of small-scale fisheries to sustainable development
Franz, N.; Westlund, L.; Mills, D.J.; Basurto, X.; del Mar Mancha-Cisneros, M.; Virdin, J.; Smith, S.F.; Simmance, F.; Vannuccini, S.; Gutierrez, N.; Nico, G.; David Jonathan Mills: 0000-0003-0181-843X; Fiona Simmance: 0000-0001-9505-0198 (2022)Type: PosterThe infographic provides a snapshot of findings from the Illuminating Hidden Harvests report. The findings from the report, led by FAO, Duke University, and WorldFish, highlight the environmental, economic, nutritional, ... -
Illuminating Hidden Harvests (IHH): A snapshot of key findings webinar – 1st session
Westlund, L.; del Mar Mancha-Cisneros, M.; Smith, S.F.; Franz, N.; Kleiber, D.L.; Mills, D.J.; Basurto, X.; David Jonathan Mills: 0000-0003-0181-843X (2021)Type: VideoThis 90-minute webinar provides a snapshot of some key findings from the IHH report. Due out in 2022, the IHH report ties together the efforts of nearly 800 authors and experts to contribute to a more complete picture of ... -
Illuminating Hidden Harvests (IHH): A snapshot of key findings webinar – 2nd session
del Mar Mancha-Cisneros, M.; Gutierrez, N.; Virdin, J.; Harper, S.; Mills, D.J.; Basurto, X.; David Jonathan Mills: 0000-0003-0181-843X (2021)Type: VideoThis 90-minute webinar provides a snapshot of some key findings from the IHH report. Due out in 2022, the IHH report ties together the efforts of nearly 800 authors and experts to contribute to a more complete picture of ... -
Small pelagic fish supply abundant and affordable micronutrients to low- and middle-income countries
Robinson, J.; Mills, D.J.; Asiedu, G.A.; Byrd, K.A.; del Mar Mancha-Cisneros, M.; Cohen, P.J.; Fiorella, K.; Graham, N.; MacNeil, M.A.; Maire, E.; Mbaru, E.; Nico, G.; Omokoto, J.; Simmance, F.; Hicks, C.; David Jonathan Mills: 0000-0003-0181-843X; Kendra A Byrd: 0000-0003-4528-752X; Philippa Jane Cohen: 0000-0002-9987-1943; Fiona Simmance: 0000-0001-9505-0198 (2022)Type: Journal ArticleWild-caught fish provide an irreplaceable source of essential nutrients in food-insecure places. Fishers catch thousands of species, yet the diversity of aquatic foods is often categorized homogeneously as ‘fish’, obscuring ...



