Browsing by Subject "food and nutrition security"
Now showing items 1-9 of 9
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Dried fish at the intersection of food science, economy, and culture: A global survey
(2022)Type: Journal ArticleDried fish—here defined broadly as aquatic animals preserved using simple techniques, such as sun-drying, salting, fermentation, and smoking that permit storage as foods at ambient temperature for extended periods without ... -
Fishing and aquaculture: underestimated as a source of income and food
Type: BlogFinding ways to feed a future population of 10 billion people a healthy diet within planetary boundaries has become an urgent global priority. Doing so will require radical transformation of food systems. The Food Systems ... -
Locally-procured Fish is Essential in School Feeding Programmes in Sub-Saharan Africa
(2021)Type: Journal ArticleFish make an important contribution to micronutrient intake, long-chained polyunsaturated omega-3 fatty acids (n-3 LC-PUFAS), and animal protein, as well as ensuring food and nutrition security and livelihoods for fishing ... -
Migratory fishes in Myanmar rivers and wetlands: challenges for sustainable development between irrigation water control infrastructure and sustainable inland capture fisheries
(2019)Type: Journal ArticleIrrigated agriculture and maintaining inland capture fisheries are both essential for food and nutrition security in Myanmar. However, irrigated agriculture through water control infrastructure, such as sluices or barrages, ... -
Recognize fish as food in policy discourse and development funding
(2021)Type: Journal ArticleThe international development community is off-track from meeting targets for alleviating global malnutrition. Meanwhile, there is growing consensus across scientific disciplines that fish plays a crucial role in food and ... -
The Role of Aquaculture and Capture Fisheries in Meeting Food and Nutrition Security: Testing a Nutrition-Sensitive Pond Polyculture Intervention in Rural Zambia
(2022)Type: Journal ArticleThis study tested the efficacy of a pond polyculture intervention with farming households in northern Zambia. Longitudinal data on fish consumption and the associated nutrient intake of households (N = 57) were collected ... -
Seafood in Food Security: A Call for Bridging the Terrestrial-Aquatic Divide
(2022)Type: Journal ArticleThe contribution of seafood to global food security is being increasingly highlighted in policy. However, the extent to which such claims are supported in the current food security literature is unclear. This review assesses ... -
Small fish consumption in rural Myanmar
(2023)Type: Journal ArticleAssessments of fish consumption are based primarily on data from household surveys that do not capture information on the intra-household distribution of the size or species of fish consumed. Such studies can yield partial ... -
USAID IPP Funded Project - Scaling nutrition-sensitive fisheries technologies and integrated approaches through partnership in Odisha. Semi-annual report Oct 2018-March 2019
(2019)Type: Donor ReportThe goal of the project is to improve food and nutrition security in the Indian state of Odisha through increasing availability, accessibility and consumption of fish and fish products. This project will lead to the ...







