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    • Ten strategies for research quality in distance research during COVID-19 and future food system shocks 

      McDougall, C.; Akester, M.J.; Notere Boso, D.; Choudhury, A.; Hasiba, Z.; Karisa, H.C.; Pereira, M.; Price, C.R.; Ride, A.; Scott, J.; Shearer, D.; Sutcliffe, S.; Thilsted, S.H.; Cynthia McDougall: 0000-0002-5606-6813; Michael Joseph Akester: 0000-0001-6526-1613; Afrina Choudhury: 0000-0003-1734-6238; Harrison Charo Karisa: 0000-0001-5323-794X; Christopher Ross Price: 0000-0002-1353-0188; Jessica Scott: 0000-0002-5106-1335; David Shearer: 0000-0001-7334-4208; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2020)
      Type: Brief
      Food systems are faced with increasingly difficult challenges from COVID-19 and future climate, socioeconomic, health and other shocks. To build forward better from these shocks, effective responses are needed. These ...