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Now showing items 1111-1120 of 5205
Should states and international organizations adopt a human rights approach to fisheries policy?
Type: Journal Article
Non-governmental organizations (ngo) and fisherfolk organizations already use human rights principles and legislation to campaign for the social, economic and cultural rights of fishing people. Yet, despite the widespread ...
The natural history and fisheries ecology of Lake Chilwa, southern Malawi
Type: Journal Article
Lake Chilwa produces between zero and 24,000 metric tons of fish per year, making it one of the most productive but variable lakes in Africa. The size of the lake varies seasonally and among years, sometimes drying completely. ...
Characterization and management of the commercial sector of the Pohnpei coral reef fishery, Micronesia
Type: Journal Article
Commercial coral reef fisheries in Pohnpei (Micronesia) extract approximately 1,521 kg of reef fish daily (~500 MT year-1) from 152 km2 of surrounding reef. More than 153 species were represented during surveys, with 25 ...
ICLARM's tilapia research
Type: Journal Article
ICLARM has been organized to conduct, stimulate and accelerate research on all aspects of fisheries and other living aquatic resources. Its program of work is aimed at resolving critical, technical and socioeconomic ...
Strengthening small-scale fisheries for food and nutrition security, human well-being and environmental health in Zambia
Type: Brief
Zambia is rich in aquatic resources with 15 million ha of water in the form of rivers, lakes and swamps. These water bodies support diverse and widespread capture fisheries, particularly small-scale fisheries (SSF) that ...
A review of socioeconomic studies in the fisheries sector in Cambodia
Type: Report
This report details the components of the fish trade sector in Cambodia. The main studies on the socioeconomic value of fish are critically reviewed from a methodological perspective.
Production and grow-out of the black-lip pearl oyster Pinctada margaritifera
Type: Journal Article
Black-lip pearl oysters (Pinctada margaritifera) are widespread throughout the Indo-Pacific region, where they have traditionally been used for food, ornaments, jewellery, tools and fish hooks. However, the major benefits ...
Nourishing Bangladesh with micronutrient-rich small fish
Type: Brief
Increasing the quantity and frequency of small fish consumption can boost nutrition, health and well-being of the people of Bangladesh. Small fish are rich in micronutrients, particularly vitamin A, iron, zinc and calcium, ...
Simulation of optimal harvesting strategies for small-scale mixed-sex tilapia (Oreochromis shiranus Boulenger 1896) ponds using a bio-economic model
Type: Journal Article
A cohort-based bio-economic biomass growth and economic model, validated with data from experiments conducted in Malawi, was used to identify an optimal harvesting strategy for mixed-sex tilapia ponds.Three harvesting ...
Decentralised Nile tilapia seed production
Type: Book Chapter
Local production of mixed sex Nile tilapia in irrigated rice fields has been introduced, established and then spread through farmer-to farmer contact in Northwest Bangladesh benefiting poor households in a number of ways. ...





