Browsing WorldFish Community by Author "Thilsted, S.H."
Now showing items 21-40 of 80
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Fish consumption in urban Lusaka: The need for aquaculture to improve targeting of the poor
(2018)Type: Journal ArticleAquaculture in Zambia is growing and likely to play an important role for food and nutrition security in the country. While outputs in capture fisheries and small-scale aquaculture are stagnating, commercial aquaculture ... -
Fish diversity and fish consumption in Bangladesh
(2013)Type: Book ChapterBangladesh prides itself on being very rich in fish diversity. Its numeroud and diverse inland waterbodies and paddy fields are home to over 267 freshwater fish species. Biodiversity of fish species is important for nutrition ... -
Fish diversity and fish consumption in Bangladesh
(2013)Type: Book ChapterBangladesh prides itself on being very rich in fish diversity. Its numeroud and diverse inland waterbodies and paddy fields are home to over 267 freshwater fish species. Biodiversity of fish species is important for nutrition ... -
Fish in food systems in Nigeria: A review
(2020)Type: ReportIn Nigeria, like many coastal developing countries, fish is an important source of food for the population, which is currently estimated at 186 million people (World Bank 2016). A recent study estimated that Nigeria ranks ... -
Fish nutrient composition: a review of global data from poorly assessed inland and marine species
(2021)Type: Journal ArticleObjective: Our understanding of the nutrient contribution of fish and other aquatic species to human diets relies on nutrient composition data for a limited number of species. Yet particularly for nutritionally vulnerable ... -
Fisheries in transition: Food and nutrition security implications for the global South
(2014)Type: Journal ArticleFisheries and fish supply are undergoing a fundamental structural transition, as indicated by a ten country analysis. Aquaculture now provides around half the fish for direct human consumption and is set to grow further, ... -
Food and nutrition security in Sierra Leone with a focus on fish in Tonkolili District
(2016)Type: ReportSierra Leone, located on the west coast of Africa, has a population of 6.3 million, with an annual growth rate of 2.2%. Food insecurity and malnutrition are national concerns, as almost a quarter of the population is ... -
Food and nutrition security in Solomon Islands
(2013)Type: Working PaperThis report is a literature review on Food and Nutrition Security in Solomon Islands, based on data from surveys conducted by Solomon Islands National Statistical Office, as well as from national and international organizations ... -
Food and nutrition security in Solomon Islands
(2013)Type: Working PaperThis report is a literature review on Food and Nutrition Security in Solomon Islands, based on data from surveys conducted by Solomon Islands National Statistical Office, as well as from national and international organizations ... -
Food and nutrition security in Timor-Leste
(2013)Type: Working PaperThis report is a literature review on Food and Nutrition Security in Timor-Leste based on data from surveys conducted by the Timor-Leste National Statistics Directorate, as well as from national and international organizations ... -
Food and nutrition security in Timor-Leste
(2013)Type: Working PaperThis report is a literature review on Food and Nutrition Security in Timor-Leste based on data from surveys conducted by the Timor-Leste National Statistics Directorate, as well as from national and international organizations ... -
Guidelines for setting up breeding experiments for small indigenous species (SIS)
(2022)Type: ReportThis report describes in detail steps and considerations in the design of hatchery-based breeding trials for small indigenous fish species (SIS) native to South Asia. The aim of the trials is to develop to replicable protocols ... -
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
(2021)Type: Journal ArticleSmall-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through diverse supply ... -
Higher fish but lower micronutrient intakes: Temporal changes in fish consumption from capture fisheries and aquaculture in Bangladesh
(2017)Type: Journal ArticleThis study shows people in Bangladesh are now eating 30% more fish than they did 20 years ago, but they are getting a smaller amount of important nutrients from it. The results challenge the conventional narrative that ... -
Homestead pond polyculture can improve access to nutritious small fish
(2017)Type: Journal ArticleIn Bangladesh, homestead pond aquaculture currently comprises a polyculture of large fish species but provides an ideal environment to integrate a range of small fish species. Small fish consumed whole, with bones, head ... -
How did the COVID-19 pandemic affect food environment, food purchase, and fish consumption among low-income urban households in Bangladesh—A path analysis
(2022)Type: Journal ArticleBackground: Animal source foods, especially fish is the most commonly consumed and an important source of macro and micronutrients in the diet of the urban low-income residents. The COVID-19 pandemic has disrupted the food ... -
IFAD Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_Final Report January to March 2020
(2020)Type: Donor ReportThe nutrition-sensitive fish agri-food systems approach was first introduced in Bangladesh, whereby innovative technologies for the production of carp and other micronutrient-rich small fish species were refined and ... -
IFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_Annual Report January 2018- January 2019
(2019)Type: Donor ReportCambodia component: In 2018, the project supported the first production cycle of nutrition-sensitive aquaculture in 65 homestead ponds and 15 rice field ponds, for a total of 80 households. The final harvest of the first ... -
IFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_Annual Report January 2017 - January 2018
(2018)Type: Donor ReportIn 2017, the project in Cambodia supported 65 households for homestead pond nutrition sensitive aquaculture and selected 9 additional households to test intervention in seasonally flooded rice field ponds. Of the 65 ... -
IFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_January to December 2019
(2020)Type: Donor ReportIFAD_Managing Aquatic Agricultural Systems to Improve Nutrition and Livelihoods in Selected Asian and African Countries: Scaling Learning from IFAD-WorldFish Collaboration in Bangladesh_January to December 2019
