Now showing items 1098-1117 of 5196

    • COVID-19 and Pacific food system resilience: opportunities to build a robust response 

      Farrell, P.; Thow, A.M.; Wate, J.; Nonga, N.; Vatucawaqa, P.; Brewer, T.; Sharp, M.; Farmery, A.; Reeve, E.; Trevena, H.; Eriksson, H.; Gonzalez, I.; Mulcahy, G.; Eurich, J.J.; Andrew, N.L.; Hampus Eriksson: 0000-0003-1199-6889 (2020)
      Type: Concept Note
      The unfolding COVID-19 pandemic has exposed the vulnerability of the Pacific food system to externalities and has had farreaching impacts, despite the small number of COVID-19 cases recorded thus far. Measures adopted to ...
    • COVID-19 impact on aquatic food systems reveals insights for future resilience 

      O'Leary, M.; McMahon, K.
      Type: Blog
      The onset of COVID-19 disrupted food value chains and reversed years of progress on key development indicators. The pandemic induced shocks to food systems globally, but particularly impacted value chains in food insecure ...
    • COVID-19 impacts and adaptation in aquatic food supply chains in Andhra Pradesh - One year into the pandemic 

      Haas, B.; Mohan, A.B.; Babu, R.; Ghazali, S.B.; Dhar, G.; Pounds, A.; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Internal Report
      In 2020, we conducted a bi-weekly phone survey with 137 fish supply chain actors in Andhra Pradesh, India, to assess the impact of COVID-19 on the availability and price of aquatic foods and production inputs. In 2021, we ...
    • COVID-19 impacts and adaptation in aquatic food supply chains in Bangladesh - One year into the pandemic 

      Haas, B.; Mamun, A.; Ghazali, S.B.; Dhar, G.; Pounds, A.; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Internal Report
      In 2020, we conducted a bi-weekly phone survey with 105 fish supply chain actors in Bangladesh, to assess the impact of COVID-19 on the availability and price of aquatic foods and production inputs (Middleton et al 2020). ...
    • COVID-19 impacts and adaptation in aquatic food supply chains in Egypt - One year into the pandemic 

      Haas, B.; EL-Sira, I.S.; Nasr-Allah, A.M.; Pounds, A.; Ibrahim Salah EL-Sira: 0000-0002-6521-3563; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556 (2021)
      Type: Internal Report
      In 2020, we conducted a bi-weekly phone survey with 75 fish supply chain actors in Egypt covering the period February to November, to assess impacts of COVID-19 on the availability and price of aquatic foods and production ...
    • COVID-19 impacts and adaptation in aquatic food supply chains in Myanmar - One year into the pandemic 

      Haas, B.; Khin, M.; Myint, K.T.; Phyo, E.E.; Oo, K.; Khaing, K.; Than Oo, A.; Phyu, Y.; Pan Wai, N.; Noot, S.; Yu, M.; Ghazali, S.B.; Dhar, G.; Pounds, A.; Ei Ei Phyo: 0000-0002-3745-7659; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Internal Report
      In 2020, we conducted a bi-weekly phone survey with 143 fish supply chain actors in Myanmar to assess impacts of COVID-19 on the availability and price of aquatic foods and production inputs. In 2021, we conducted a follow-up ...
    • COVID-19 impacts and adaptation in aquatic food supply chains in Nigeria - One year into the pandemic 

      Haas, B.; Olaniyi, A.A.; Siriwardena, S.N.; Rosen, L.; Ghazali, S.B.; Dhar, G.; Pounds, A.; Saadiah binti Ghazali: 0000-0001-9796-6159 (2021)
      Type: Internal Report
      In 2020, we conducted a bi-weekly phone survey, covering the period from February to November, with 86 fish supply chain actors in Nigeria, to assess the impact of COVID-19 on the availability and price of aquatic foods ...
    • COVID-19 impacts and adaptation in aquatic food supply chains in Odisha - One year into the pandemic 

      Haas, B.; Sahoo, M.; Nayak, K.; Das, S.R.; Sahoo, S.; Shenoy, N.; Mohanty, B.; Baliyarsingh, B.K.; Pounds, A. (2021)
      Type: Internal Report
      In 2020, we conducted a bi-weekly phone survey with 104 fish supply chain actors in Odisha, India, about their business activity between February and October 2020 to assess the impact of COVID-19 on the availability and ...
    • COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains 

      Belton, B.; Rosen, L.; Middleton, L.; Ghazali, S.B.; Mamun, A.; Shieh, J.; Noronha, H.S.; Dhar, G.; Ilyas, M.; Price, C.R.; Nasr-Allah, A.M.; EL-Sira, I.S.; Baliarsingh, B.K.; Panemangalore, A.P.; Rajendran, S.; Mohan, A.B.; Akester, M.J.; Phyo, E.E.; Khin, M.; Olaniyi, A.A.; Siriwardena, S.N.; Bostock, J.; Little, D.; Phillips, M.J.; Thilsted, S.H.; Saadiah binti Ghazali: 0000-0001-9796-6159; Christopher Ross Price: 0000-0002-1353-0188; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556; Ibrahim Salah EL-Sira: 0000-0002-6521-3563; Arun Padiyar Panemangalore: 0000-0002-5271-8642; Michael Joseph Akester: 0000-0001-6526-1613; Ei Ei Phyo: 0000-0002-3745-7659; Michael John Phillips: 0000-0002-0282-0286; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Journal Article
      The COVID-19 pandemic is a shock affecting all areas of the global food system. We tracked the impacts of COVID-19 and associated policy responses on the availability and price of aquatic foods and production inputs during ...
    • COVID-19 impacts and adaptations in Asia and Africa’s aquatic food value chains 

      Belton, B.; Rosen, L.; Middleton, L.; Ghazali, S.B.; Mamun, A.; Shieh, J.; Noronha, H.S.; Dhar, G.; Ilyas, M.; Price, C.R.; Nasr-Allah, A.M.; EL-Sira, I.S.; Baliarsingh, B.K.; Panemangalore, A.P.; Rajendran, S.; Mohan, A.B.; Babu, R.; Akester, M.J.; Phyo, E.E.; Khin, M.; Olaniyi, A.A.; Siriwardena, S.N.; Bostock, J.; Little, D.; Phillips, M.J.; Thilsted, S.H.; Saadiah binti Ghazali: 0000-0001-9796-6159; Christopher Ross Price: 0000-0002-1353-0188; Ahmed Mohamed Nasr-Allah: 0000-0001-6299-8556; Ibrahim Salah EL-Sira: 0000-0002-6521-3563; Arun Padiyar Panemangalore: 0000-0002-5271-8642; Michael Joseph Akester: 0000-0001-6526-1613; Ei Ei Phyo: 0000-0002-3745-7659; Michael John Phillips: 0000-0002-0282-0286; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Working Paper
      We tracked the impacts of COVID-19 on aquatic food value chains in Bangladesh, Egypt, India, Myanmar and Nigeria during 2020. We assessed the availability and price of aquatic foods and production inputs using a high ...
    • COVID-19 impacts on women fish processors and traders in sub-Saharan Africa 

      Drew, L.; Taylor, E.; Walter, C.; Cohen, P.J.; Hicks, C.; Patel, A.E.; McDougall, C.; Phillips, M.J.; Philippa Jane Cohen: 0000-0002-9987-1943; Cynthia McDougall: 0000-0002-5606-6813; Michael John Phillips: 0000-0002-0282-0286 (2021)
      Type: Video
      Footage of african women fish traders and processors, telling their story about the impacts of Covid-19 on them, their families and their businesses. This video - produced by On Our Radar, WorldFish and University of ...
    • COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: 10 recommendations for building forward better 

      McDougall, C.; Marwaha, N.; Atkins, M.; Cohen, P.J.; Patel, A.E.; Beyene, B.A.; Goreth, V.; Hammad, S.; Kobusingye, L.; Lukanga, E.; Maisha, P.; Mkumbo, A.; Mountsoueke, J.P.; Njeri, S.; Nyendwa, K.; Yerina, A.; Phillips, M.J.; Cynthia McDougall: 0000-0002-5606-6813; Nisha Marwaha: 0000-0001-9822-4085; Philippa Jane Cohen: 0000-0002-9987-1943; Michael John Phillips: 0000-0002-0282-0286 (2021)
      Type: Brief
      Women participate in all parts of fish food systems but are most visible in post-harvest processing and trade of fish. More than 90 percent of women in the African fisheries and aquaculture sector earn their livelihoods ...
    • COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: Insights and recommendations for building forward better 

      Atkins, M.; McDougall, C.; Cohen, P.J.; Cynthia McDougall: 0000-0002-5606-6813; Philippa Jane Cohen: 0000-0002-9987-1943 (2021)
      Type: Brief
      The COVID-19 pandemic and accompanying responses to mitigate this global health crisis have resulted in substantial disruptions to demand, production, distribution and labor in fisheries, aquaculture and food systems. These ...
    • Crab fisheries in Cambodia and the development of crab banks 

      Chap Sopanha; Meng Kiman; Tep Chansothea; Joffre, O. (2012)
      Type: Report
      The crab (swimming crab; Portunus pelagicus) fishery in coastal Cambodia appears to have declined in recent years due to over-fishing and a growth in the number of fishermen, but remains an important source of income for ...
    • Creating rural livelihoods in Solomon Islands through an environmentally friendly trade of marine ornamentals for the aquarium trade: lessons learned 

      The WorldFish Center (2010)
      Type: Brief
      The marine ornamental trade became active in Solomon Islands in the mid-1980s, primarily through the wild harvest of corals and fish. The initiation of more sustainable techniques (cultured giant clams and farmed corals) ...
    • Crisis sentinel indicators: Averting a potential meltdown in the Coral Triangle 

      Cabral, R.; Cruz-Trinidad, A.; Geronimo, R.; Napitupulu, L.; Lokani, P.; Boso, D.; Casal, C.M.; Ahmad Fatan, N.; Aliño, P. (2013)
      Type: Journal Article
      The Coral Triangle (CT) includes some or all of the land and seas of six countries: Indonesia, Malaysia, Papua New Guinea, the Philippines, the Solomon Islands, and Timor-Leste (CT6). It covers only 1.1% of the world's ...
    • Criteria for release strategies and evaluating the restocking of sea cucumbers 

      Purcell, S.W (2004)
      Type: Report
      Conservative management should be the key to sustainable sea cucumber fisheries, and the release of hatchery-produced juveniles could speed the recovery of depleted stocks. Advances in methods for culturing sea cucumbers ...
    • Critical reflections from fostering adaptive community-based, co-management in Solomon Islands' small-scale fisheries 

      Schwarz, A.M.; Cohen, P.J.; Boso, D.; Ramofafia, C.; Alexander, T.; Bennett, G.; Andrew, N.; Philippa Cohen: 0000-0002-9987-1943 (2017)
      Type: Journal Article
      Adaptive co-management approaches have been at the core of attempts to apply resilience principles to small-scale fisheries. Although recommendations of what should be done to promote resilience are commonplace, insights ...
    • Cross country synthesis 

      Dey, M.M.; Paraguas, F.J.; Alam, F. (2001)
      Type: Book Chapter
      The broad objective of the present study is to examine production, accessibility, marketing and consumption patterns of aquaculture products, with emphasis on freshwater aquaculture, in Bangladesh, China, India, Indonesia, ...
    • Cross sectional and longitudinal survey tools on antimicrobial use in aquatic food systems 

      Khor, L.; Ghazali, S.B.; Hossain, S.; Rheman, S.; Hoffmann, V.; Murphy, M.; Delamare-Deboutteville, J.; Chadag, V.; Saadiah binti Ghazali: 0000-0001-9796-6159; Jerome Delamare-Deboutteville: 0000-0003-4169-2456; Vishnumurthy Mohan Chadag: 0000-0002-2574-284X (2022)
      Type: Tool
      Set of tools to conduct cross sectional and longitudinal surveys on antimicrobial use in aquatic food systems focusing on tilapia dominated poly-culture systems. This output includes the following documents: * document_consent ...