Browsing WorldFish Community by Author "Defeo, O."

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    • Development and management of artisanal fishery for yellow clam Mesodesma mactroides in Uruguay 

      Defeo, O. (1989)
      Type: Journal Article
      A description is given of the artisanal fishery for yellow clam (Mesodesma mactroides ) conducted on beaches between the resorts of La Coronilla and Barra de Chuy, Uruguay. The clams are gathered by means of simple implements ...

    • Harnessing the diversity of small-scale actors is key to the future of aquatic food systems 

      Short, R.; Gelcich, S.; Little, D.; Micheli, F.; Allison, E.; Basurto, X.; Belton, B.; Brugere, C.; Bush, S.R.; Cao, L.; Crona, B.; Cohen, P.J.; Defeo, O.; Edwards, P.; Ferguson, C.; Franz, N.; Golden, C.D.; Halpern, B.S.; Hazen, L.; Hicks, C.; Johnson, D.; Kaminski, A.; Mangubhai, S.; Naylor, R.L.; Melba, B.G.; Sumaila, U.; Thilsted, S.H.; Tigchelaar, M.; Wabnitz, C.C.; Zhang, W.; Philippa Jane Cohen: 0000-0002-9987-1943; Alexander Kaminski: 0000-0001-5148-0460; Shakuntala Haraksingh Thilsted: 0000-0002-4041-1651 (2021)
      Type: Journal Article
      Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through diverse supply ...