Browsing WorldFish Community by Author "Gossiun, H."
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Changes in weight and length of sea cucumbers during conversion to processed beche-de-mer: filling gaps for some exploited tropical species
Purcell, S.W.; Gossiun, H.; Agudo, N.S. (2009)Type: Journal ArticleConverting the weights or lengths of sea cucumbers in processed forms (e.g., salted or dried) to their original (live) measurement is essential for standardising data from fishery-dependent surveys and exports. We estimated ...
