Now showing items 1-2 of 2

    • Social equity is key to sustainable ocean governance 

      Crosman, K.M.; Allison, E.; Ota, Y.; Cisneros-Montemayor, A.M.; Singh, G.G.; Swartz, W.; Bailey, M.; Barclay, K.; Blume, G.; Colléter, M.; Fabinyi, M.; Faustman, E.M.; Fielding, R.; Griffin, P.; Hanich, Q.; Harden-Davies, H.; Kelly, R.; Kelly, T.; Klinger, T.; Kittinger, J.N.; Nakamura, K.; Pauwelussen, A.; Pictou, S.; Rothschild, C.; Seto, K.L.; Spalding, A.K. (2022)
      Type: Journal Article
      Calls to address social equity in ocean governance are expanding. Yet ‘equity’ is seldom clearly defined. Here we present a framework to support contextually-informed assessment of equity in ocean governance. Guiding ...
    • The role of human rights in implementing socially responsible seafood 

      Teh, L.C.L.; Caddell, R.; Allison, E.H.; Finbeiner, E.M.; Kittinger, J.N.; Nakamura, K.; Ota, Y. (2019)
      Type: Journal Article
      Sustainability standards for seafood mainly address environmental performance criteria and are less concerned with the welfare of fisheries workers who produce the seafood. Yet human rights violations such as slavery and ...