Browsing WorldFish Community by Subject "gender equality, youth and social inclusion"
Now showing items 1-20 of 21
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Analysis of Dietary Diversity and Determinants of Fish Consumption among Women, Children and Households in Bangladesh
(2022)Type: PresentationMalnutrition in Bangladesh is still a challenge, especially among women and children, partly due to low dietary diversity and discrimination in intra-household food allocation. Given the high levels of malnutrition in ... -
Beyond crops: Towards gender equality in forestry, fisheries, aquaculture, and livestock development
(2022)Type: PresentationThe fisheries, aquaculture, forestry, and livestock sectors are critical for sustaining rural livelihoods and achieving global food and nutrition security. Yet each of these sectors embeds important gender and other social ... -
Boosting women’s participation and empowerment in aquaculture: Evidence from Ghana
(2022)Type: PresentationThis paper provides empirical evidence on the processes and strategies of encouraging women's entrepreneurship and the impact of women's entrepreneurship on their empowerment in the context of emerging aquaculture value ... -
Breaking the biases through interactive play (চক্র ভাঙার গান )
(2022)Type: VideoForum theatre, also known as theatre for development, or theatre of the oppressed, was created with the aim of assisting audiences in identifying their "internal oppressions" so that they could begin to overcome them. In ... -
Climate change, gender and aquatic food systems: call for action to address gender and social inequalities matters in the nexus
(2022)Type: BriefThe uneven distribution of the adverse impacts of climate change on aquatic food systems is not only being felt between countries, but also within them. Particularly hard-hit are people who already experience intersecting ... -
Climate change, gender and aquatic food systems: call for action to address gender and social inequalities matters in the nexus
(2022)Type: PresentationThe uneven distribution of the adverse impacts of climate change on aquatic food systems is not only being felt between countries, but also within them. Particularly hard-hit are people who already experience intersecting ... -
A Community of Practice for Gender-Transformative Research Methodologies
(2022)Type: Working PaperThe Community of Practice on Gender-Transformative Research Methodologies (GTRM-CoP) builds on work conducted by international gender researchers at CGIAR and partner organizations. The community of practice is committed ... -
COP27 Communications Toolkit, Worldfish
(2022)Type: ManualMarine and freshwater resources provide millions of impoverished people across the world with livelihoods and a range of critical ecosystem services. Aquatic food systems are unique and complex, transcending long distances ... -
Fish for Livelihoods (F4L) Newsletter (Oct - Dec 2022)
(2023)Type: NewsletterThis document capture accomplishments made during the first quarter of FY 2023 (October to December, 2022) by Fish for Livelihoods (F4L) in Myanmar. It talks about the important work being carried out by F4L in Myanmar ... -
Framework Report for incorporating Gender Equality and Social Inclusion (GESI) elements in Climate Information Services (CIS)
(2022)Type: Internal ReportClimate Information Services have an opportunity to increase smallholder farmers' resilience against climate change and climate variability whilst enhancing their livelihoods. The AICCRA Zambia project through the agricultural ... -
The importance of indigenous freshwater foods for rural women in Guadalcanal Province, Solomon Islands
(2022)Type: NewsletterDocuments rural womens cooking practices and livelihoods focusing on lesser known aquatic foods. The article summarizes recipies used in a cooking competition among rural women and uses that as a platform for describing ... -
Integrated food, land, water and energy systems for climate resilient landscapes
(2022)Type: PresentationFrom Fragility to Resilience in Central and West Asia and North Africa (F2R CWANA) WP 4: Integrated food, land, water, and energy systems for climate-resilient landscapes Inception Workshop Morocco May 17, 2022. -
Methods of dried fish processing for small scale fish processors
(2022)Type: BrochureThis document provides a brief guide on methods of dried fish observing food safety and hygiene practices to ensure good quality and safe product for consumption. -
TH3.2: Livelihood Aspirations and Realities of Young People in a Myanmar Fishing Community
(2022)Type: PresentationYouth livelihoods in food-systems are increasingly the focus of development institutions, drawing attention to how the livelihood aspirations of young people shape their engagements with food-systems. This study sought to ... -
Training of Trainers (ToT) Report on Rice-Fish Suitability Decision Support System Modelling, Myanmar
(2022)Type: ReportIWMI Myanmar team and a group of consultants conducted comprehensive five days TOT training on “Rice-Fish Suitability Decision Support System Modelling” to support the capacity development of potential national experts/staffs ... -
Transforming climate-resilient aquatic food systems for shared prosperity
(2022)Type: VideoThis event takes place in the Food and Agriculture Pavilion at the UN Climate Change Conference 2022 (COP27), co-hosted by CGIAR, FAO and The Rockefeller Foundation. For the full program of events visit https://cop27food ... -
USAID_Feed the Future Bangladesh Aquaculture and Nutrition Activity_Annual Progress Report: October 2021– September 2022
(2022)Type: Donor ReportThe Feed the Future Bangladesh Aquaculture and Nutrition Activity (Aquaculture Activity) is a USD 24.5 million, five-year assistance program, awarded to WorldFish on February 6, 2018, which is expected to continue until ... -
Women's empowerment and improved nutrition: An assessment of a project in Bangladesh using an adapted version of Pro-WEAI for small-scale fisheries and aquaculture (Pro-WEFI)
(2022)Type: PresentationPresentation from the CGIAR GENDER Science Exchange, Nairobi, 12-14 October 2022. -
WorldFish at COP27: Transforming climate-resilient aquatic food systems for shared prosperity
(2022)Type: BrochureAquatic food systems are integral to building healthy and resilient communities worldwide. They offer an irreplaceable – and at times the most affordable – source of micronutrients, essential fatty acids and high-quality ... -
WorldFish’s innovation catalog
(2022)Type: BriefThis document contains a collection of major innovation journeys delivered by WorldFish in collaboration with various partners in the effort of targeting some of the major development challenges in aquatic food systems. ...
