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Impacts of climate variability and change on fishery-based livelihoods
Type: Journal Article
There is increasing concern over the consequences of global warming for the food security and livelihoods of the world’s 36million fisherfolk and the nearly 1.5 billion consumers who rely on fish for more than 20% of their ...
Introduction and conceptual framework
Type: Book Chapter
This chapter introduces the integrated approach to wetland assessment. It argues for integration as an essential principle for understanding wetlands and their management and use. It discusses different approaches for ...
Climate change, fisheries, trade and competitiveness: understanding impacts and formulating responses for Commonwealth small states
Type: Report
This report focuses specifically on the likely impact of climate change on the trade and competitiveness of the fisheries sector in small developing Commonwealth States and thus contributes to bringing the fisheries sector ...
Harnessing the diversity of small-scale actors is key to the future of aquatic food systems
Type: Journal Article
Small-scale fisheries and aquaculture (SSFA) provide livelihoods for over 100 million people and sustenance for ~1 billion people, particularly in the Global South. Aquatic foods are distributed through diverse supply ...
Fisheries and poverty reduction
Type: Report
The purpose of this review is to review historic and contemporary research into fisher poverty. Our review commences by acknowledging the paucity of studies on the levels of (income) poverty within the sector and highlights ...
The forgotten service: food as an ecosystem service from estuarine and coastal zones
Type: Book Chapter
In this chapter, we review in detail the existing body of literature and knowledge related to the provision of food in estuaries and coastal zones. Both aquatic and terrestrial commodities are considered. The chapter ...
Human rights approaches to governing fisheries (Editorial)
Type: Journal Article
Human rights are about more than political and civil rights, they also include a bundle of “economic, social and cultural rights” which include rights to food, water, housing, and decent work, and the rights of children, ...
Will understanding the ocean lead to “the ocean we want”?
Type: Journal Article
The United Nations Decade of Ocean Science for Sustainable Development (2021–2030, henceforth the Ocean Decade) aims to galvanize the international community to acquire and apply scientific knowledge of the ocean. The Ocean ...
Not by rent alone: analysing the pro-poor functions of small-scale fisheries in developing countries
Type: Journal Article
The dominant view in academic and policy arenas is increasingly one in which the major contribution of capture fisheries to development should be derived from the capacity of society to maximise the economic rent of fishery ...
The end of the line: who is most at risk from the crisis in global fisheries?
Type: Journal Article
This synopsis praises the film "The end of the line" in bringing attention to fisheries and food crisis faced by the world. However, not enough focus has been placed on African fisheries where food fish is a key component ...