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Now showing items 1-10 of 11
Increasing social and ecological resilience of coastal fisheries
Type: Brief
Small-scale coastal capture fisheries produce almost half the fish consumed in low- and middle- income countries and employ more people than all other ocean economic sectors combined, but their resilience is undermined by ...
Fish for whom? Integrating the management of social complexities into technical investments for inclusive, multifunctional irrigation
Type: Brief
Most interventions in the water sector remain technocratic and blind to trade-offs that undermine
overall development outcomes. The relationship between irrigation and inland capture fisheries is
a case in point, as ...
Integrated rice and fish systems
Type: Brief
Integrated rice-fish systems generate multiple benefits, including improved incomes, availability of diverse nutritious foods, livelihood options for women and youth, species and ecosystem biodiversity, resource efficiency, ...
Reduction in food loss and waste through fish value chain, market and food system innovation
Type: Brief
The document buildup on the current evidence available on fish loss and waste in Southeast Asia, primarily in Cambodia, Myanmar, and Thailand based on the WorldFish experience in the region. If further talks about the areas ...
WorldFish in Myanmar
Type: Brief
This fact sheet comprised aquatic foods and aquaculture contributions WorldFish has made with their presence through a country program. It also captures what has been achieved so far and what Worldfish intends to achieve ...
Ten strategies for research quality in distance research during COVID-19 and future food system shocks
Type: Brief
Food systems are faced with increasingly difficult challenges from COVID-19 and future climate, socioeconomic, health and other shocks. To build forward better from these shocks, effective responses are needed. These ...
Feed the Future Burma Fish for Livelihoods
Type: Brief
The fact sheet provides a brief overview of the project and illustrates what has been achieved so far in the four years of project implementation in Myanmar from FY 2019 to FY 2023.
Nutrient-rich small fish production, processing and marketing in Myanmar and Zambia (SPM)
Type: Brief
The factsheet provides a brief overview of the project "Nutrient-rich small fish production, processing, and marketing in Myanmar and Zambia". The project is funded by the Institute of Food Technologists based in the US ...
Gender in Myanmar’s small-scale aquaculture sector
Type: Brief
WorldFish’s objective for Myanmar’s MYCulture program is to improve food and income security in the country’s Ayeyarwady Delta and Central Dry Zone regions through the development of small-scale aquaculture To ensure maximum ...
Nga Bei Phyu for Consumption and Savings
Type: Brief
For rural farmer households in the Ayeyarwady Delta, Myanmar, fish is the cheapest source of animal protein in their diet. However, fish stocks are declining due to illegal fishing practices, population growth, and unregulated ...