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Impacts of climate variability and change on fishery-based livelihoods
Type: Journal Article
There is increasing concern over the consequences of global warming for the food security and livelihoods of the world’s 36million fisherfolk and the nearly 1.5 billion consumers who rely on fish for more than 20% of their ...
Genomic architecture of selection for adaptation to challenging environments in aquaculture
Type: Thesis
Aquaculture, including freshwater and marine farming, has been important for global fish production during the past few decades. However, climate change presents a major risk threatening both quality and quantity of ...
Impacts of climate change and variability on fish value chains in Uganda
Type: Report
Fish are a significant source of income and food security in Uganda, highly vulnerable to climate and non-climate related drivers of change. This study examines the vulnerability of the fish sector in Uganda as it relates ...
Climate change and pacific island food systems
Type: Book
Climate change in Pacific Island countries and territories (PICTs) is projected to have significant impacts, including rising sea-levels, more violent tropical cyclones and droughts. Fish stocks in the tropical regions of ...
Climate change and fisheries: vulnerability and adaptation in Cambodia [Khmer version]
Type: Brief
Cambodia is highly vulnerable to the effects of climate change on fisheries, which supply livelihoods for millions and up to 80% of all animal protein in the diet. Most fisheries are highly variable by nature and subject ...
Understanding adaptation and transformation through indigenous practice: the case of the Guna of Panama
Type: Journal Article
Resilience is emerging as a promising vehicle for improving management of social-ecological systems that can potentially lead to more sustainable arrangements between environmental and social spheres. Central to an ...
Can community-based adaptation increase resilience
Type: Journal Article
A central claim of community-based adaptation (CBA) is that it increases resilience. Yet, the concept of resilience is treated inconsistently in CBA, obscuring discussion of the limitations and benefits of resilience ...
Fisheries and aquaculture in a changing climate
Type: Brief
This policy brief highlights the key issues to ensure that decision makers and climate change negotiators are aware of and understand the changes and their impacts, and the opportunities for adaptation and mitigation in ...
FAO_Climate risk assessment for fisheries and aquaculture based adaptation in Myanmar: Technical report outlining the methodology and approach_2019
Type: Donor Report
Climate risk assessment for fisheries and aquaculture based adaptation in Myanmar: Technical report outlining the methodology and approach_2019
Autonomous adaptation to climate change by shrimp and catfish farmers in Vietnam’s Mekong River delta
Type: Working Paper
The Mekong River delta of Vietnam supports a thriving aquaculture industry but is exposed to the impacts of climate change. In particular, sea level rise and attendant increased flooding (both coastal and riverine) and ...