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Growth and survival rate of three genetic groups fed 28% and 34% protein diets
Type: Journal Article
The strain by nutrition interaction in body weight and survival rate was examined by testing three genetic groups (Selection and Control lines of the GIFT strain, and Red tilapia) at two levels of protein in the diet (28% ...
Proceedings of a Workshop on the Development of a Genetic Improvement Program for African Catfish Clarias gariepinus
Type: Conference Proceedings
This proceedings include papers present at the workshop held from 5 to 9th Nov 2007 in Accra, Ghana. The areas cover 1)the present state of the catfish industry in Africa 2)Catfish reproductive management and grow out ...