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Dhaka declaration on ecological risk assessment of genetically improved fish
Fifty-four participants from 20 countries representing national/research institutions in Africa, Asia and the Pacific, non-govermental organizations and regional/international organizations held an Expert Consultation on ...
WorldFish 2018 Annual Report: Transforming Food Systems Through Fish
In 2018, WorldFish made notable progress toward our ambition to position fish firmly at the heart of discourse, policy and practice currently shaping the global thinking on transforming food systems, paying closer attention ...
WorldFish incubator: Investing in sustainable aquaculture through SMEs
WorldFish Incubator bridges the gap between scientific research and business by supporting investment in sustainable small- and medium-sized aquaculture enterprises in Africa, Asia and the Pacific. By building opportunities ...
Annual report 2014/2015
Today, fish is recognized as a global superfood, providing nutrients and micronutrients that are essential to cognitive and physical development, especially in children, and is an important part of a healthy diet. Globally, ...
Fish for nutrition
Type: Other (Factsheet)
More than 2 billion people worldwide, particularly in developing countries, are estimated to be deficient in micronutrients, including vitamin A, iron and zinc. These vitamin and mineral deficiencies are a form of ...
Annual report 2016
This annual report includes highlights of progress on key research innovations that lay the groundwork for success in implementing the new strategy. We highlight the critical role of diverse public, private and civil society ...