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Governance and decentralization reforms in small-scale fisheries: an African perspective
Type: Book Chapter
Relying on a framework that highlights different dimensions of ‘decentralization’, this paper reviews fisheries co-management programmes as they have been implemented over the last 20 years in sub-Saharan Africa. It shows ...
The role of fisheries sector in the coastal fishing communities of Sri Lanka
Type: Book Chapter
Sri Lanka is an island country with a land area of 65 610 km2. With the declaration of the exclusive economic zone (EEZ) in 1976, the country gained sovereign rights over an ocean area of 536 000 km2 and EEZ extending from ...
Water and fisheries
Type: Book Chapter
This paper highlights the importance of fisheries and aquaculture in management of the world’s water resources. It underlines the value of these resources and the critical importance of managing water quantity and quality ...
A socioeconomic and bioeconomic analysis of coastal fisheries of Bangladesh
Type: Book Chapter
Bangladesh has an exclusive economic zone (EEZ) of 164 000 km2 and a continental shelf area of 66 440 km2. Artisanal (small scale) fisheries extend from the coast to 40 m while industrial (commercial scale) fisheries operate ...
Innovations in fisheries co-management, and the challenge of mobility
Type: Book Chapter
Co-management attempts mostly focus on improving fish-stock management, requiring people to reduce fishing activities, without offering any interim benefits. Thus incentives are not taken into account. The SFLP (Sustainable ...
Socioeconomic assessment of marine fisheries of Thailand
Type: Book Chapter
Thailand is currently one of the ten largest fishing nations in the world. In 1996, fish production reached 3.7 million t with 90% of the production coming from the marine fisheries sector and 10% from inland fisheries. ...
Managing water for fisheries and aquaculture
Type: Book Chapter
For the people of Africa. Asia and Latin America the fisheries of inland lakes, rivers and other freshwater ecosystems provide an important source of food and income, and for many these are the principal source of animal ...
The challenge of HIV/AIDS in the fisheries sector in developing countries
Type: Book Chapter
People in the fisheries sector in developing countries are among those at highest risk to HIV and AIDS. Global data suggest that fisherfolk, including fishers, their families, fish processors and traders, are among high ...
Climate change, small-scale fisheries and smallholder aquaculture
Type: Book Chapter
Fisheries and aquaculture both contribute to meeting the Millennium Development Goals but vulnerability to climate change threatens the contribution that they make to development. Impacts of climate change on small-scale ...
Preliminary results of integrated pig-fish and duck-fish production tests
Type: Book Chapter
A research project was initiated in 1977 at the Freshwater Aquaculture Center (FAC) of the Central Luzon State University (CLSU) design a fish polyculture system that would provide the highest economic return, giving manure ...