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Gender in the farmed fish value chain of Bangladesh: A review of the evidence and development approaches
Type: Brief
Bangladesh is the world's fifth-largest aquaculture producer, and statistics indicate that aquaculture now makes up about 56% of the country's total fish production in terms of value. In Bangladesh, fish is the most important ...
Gendered ownership of aquaculture resources: Insights from two villages in Bangladesh
Type: Brief
Ownership rights are crucial for increasing women’s decision-making power and empowerment outcomes, which in turn will impact household efficiency in agricultural productivity. In Bangladesh, however, there remains a large ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: 10 recommendations for building forward better
Type: Brief
Women participate in all parts of fish food systems but are most visible in post-harvest processing and trade of fish. More than 90 percent of women in the African fisheries and aquaculture sector earn their livelihoods ...
Advancing research and development outcomes with fish in regional food systems
Type: Brief
Food systems encompass actors and interactions from production to consumption and disposal of food as well as social, economic and environmental outcomes. Food systems frameworks provide a holistic approach for research ...
Gender Transformative Approaches for Advancing Gender Equality in Coral Reef Social-ecological Systems
Type: Brief
CARE’s work in food and water systems seeks to contribute to realization of the rights to food, water and
nutrition security of women small-scale producers and their families. CARE believes that approaches to building ...
Ten strategies for research quality in distance research during COVID-19 and future food system shocks
Type: Brief
Food systems are faced with increasingly difficult challenges from COVID-19 and future climate, socioeconomic, health and other shocks. To build forward better from these shocks, effective responses are needed. These ...
Gender integrated research for development in Pacific coastal fisheries
Type: Brief
The project Strengthening and Scaling Communitybased Approaches to Pacific Coastal Fisheries in Management Support of the New Song (henceforth the Pathways project) aims to improve the wellbeing of Pacific coastal communities ...
Gender in Myanmar’s small-scale aquaculture sector
Type: Brief
WorldFish’s objective for Myanmar’s MYCulture program is to improve food and income security in the country’s Ayeyarwady Delta and Central Dry Zone regions through the development of small-scale aquaculture To ensure maximum ...
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa: Insights and recommendations for building forward better
Type: Brief
The COVID-19 pandemic and accompanying responses to mitigate this global health crisis have resulted in substantial disruptions to demand, production, distribution and labor in fisheries, aquaculture and food systems. These ...