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Nourishing Bangladesh with micronutrient-rich small fish
Increasing the quantity and frequency of small fish consumption can boost nutrition, health and well-being of the people of Bangladesh. Small fish are rich in micronutrients, particularly vitamin A, iron, zinc and calcium, ...
Increased production of small fish in wetlands combats micronutrient deficiencies in Bangladesh
Increased production of mola and other small fish can be achieved through stock enhancement and sustainable management of natural wetlands. Enhanced fish production can increase consumption and provide nutritional benefits, ...