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Employment generation in the Egyptian aquaculture value chain: implications for meeting the Sustainable Development Goals (SDGs).
Type: Journal Article
Egypt faces multiple interlinked challenges such as unemployment, poverty and gender inequality that pose tremendous barriers in the current efforts to achieve sustainable development. Aquaculture is a primary sector of ...
Inclusive aquaculture: business at the bottom of the aquatic pyramid
Type: Journal Article
Through a SIDA -funded project on small-scale fisheries FAO and partners have been supporting WorldFish Center research into small-scale aquaculture investment. Studies of projects in Bangladesh, India and Indonesia suggest ...
Asset or liability? Aquaculture in a natural disaster prone area
Type: Journal Article
The purpose of this paper is to evaluate the role of aquaculture in improving a familys ability to cope with disasters like cyclones. Small-scale aquaculture is expanding in deltas globally. This work, therefore, seeks to ...
Aquaculture farmer organizations and cluster management: concepts and experiences
Type: Report
Small-scale aquaculture producers in developing countries are facing new opportunities and challenges related to market liberalization, globalization and increasingly stringent quality and safety requirements for their ...
Review of environmental impact, site selection and carrying capacity estimation for small scale aquaculture in Asia
Type: Report
Asia is the leading aquaculture region in the world, contributing to 85% of total world aquaculture production. Of the top 10 aquaculture producing countries 9 are Asian with China accounting for more than 65% of Asian ...
Shocks, recovery trajectories and resilience among aquaculture-dependent households in post-tsunami Aceh, Indonesia
Type: Journal Article
Aquaculture-dependent households in Bireuen District, Aceh, Indonesia, have in recent years endured repeated, diverse shocks; multiple economic shocks, shrimp disease, civil war and the 2004 Asian tsunami. Following the ...
Improving productivity and environmental performance of aquaculture
Type: Working Paper
Fish--including finfish and shellfish--are an important item in the human food basket, contributing 17 percent of the global animal-based protein supply in 2010. They are an especially valuable food source in developing ...
Small-scale aquaculture: organization, clusters and business
Type: Journal Article
Aquaculture now contributes nearly half of the global food fish production and, by the year 2030, estimates are that an additional 27 million tonnes, or over 50 percent from the current production, will be needed to meet ...