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Vulnerability of aquaculture in the tropical Pacific to climate change
Type: Book Chapter
In this chapter, the authors assess the vulnerability of aquaculture in the tropical Pacific to climate change. It begins by summarising recent and potential aquaculture production to set the scene for the sector, and then ...
Shrimp (Penaeus monodon) farming in the coastal areas of Bangladesh: Challenges and prospects towards sustainable development
Type: Book Chapter
This chapter mainly presents the history of shrimp aquaculture in Bangladesh and impacts of shrimp farming on rural livelihoods with particular focus on income and dietary consumption, based on literature reviews and ...
Shrimp farmers in India: empowering small-scale farmers through a cluster-based approach
Type: Book Chapter
The great bulk of shrimp farming in India, as in most of Asia, as well as that of aquaculture in general in the region, is based on small scale farming activities, and in this regard, is no exception to other primary sector ...
Review of environmental impact assessment and monitoring in aquaculture in Asia-Pacific
Type: Book Chapter
This review is prepared as part of the FAO Project “Environmental Impact Assessment (EIA) and monitoring in aquaculture”. The review provides a compilation, review and synthesis of existing EIA and environmental monitoring ...
Synthesis and lessons learned
Type: Book Chapter
Based on the selected case studies from various chapters in the book "Success stories in Asian aquaculture", this chapter further examined the broader set of lessons learned around successes in aquaculture in Asia with the ...