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A comparison of GIFT and red tilapia for fillet yield and sensory attributes of flesh quality assessed by trained panel
Type: Conference Paper
Tilapia is a tropical freshwater fish, predicted to become the largest aquaculture production in the world, after carps, shrimp and salmonids, in the present century (Fitzsimmons, 2000). In Malaysia 85 per cent of the ...
Performance and survival of three red tilapia strains (Oreochromis spp) in pond environment in Kedah state, Malaysia
Type: Conference Paper
Growth performance (body weight, standard length, body width and depth) and survival of three red tilapia (<i>Oreochromis</i> spp) strains from Malaysia, Taiwan and Thailand were evaluated using 2,867 records collected ...
Genetic improvement programs for red tilapia Oreochromis spp in Asia
Type: Conference Paper
Red tilapia (Oreochromis spp) has become popular in Asian countries due to its greater economic value relative to Nile tilapia. As there is a growing demand for quality seed of this species, the WorldFish Center has initiated ...
Genetic analysis of the GIFT strain (Nile Tilapia, Oreochromis niloticus) in Malaysia
Type: Conference Paper
The Genetically Improved Farmed Tilapia (GIFT) strain is well known worldwide because of its high performance. A first phase of the project ended in 1997 after five generations of selection. In 2002, the GIFT population ...
Genetic improvement of Nile tilapia (Oreochromis Niloticus): present and future
Type: Conference Paper
We mainly (but not exclusively) draw upon research and development work carried out by The WorldFish Center (WorldFish). We review the current state of development of selection programs that have had a main focus on growth ...
Genetics of flesh quality in fish
Type: Conference Paper
Flesh quality has gained importance among consumers and in the aquaculture industry because it is directly related to human health and nutrition. Flesh quality comprises several different (freshness, appearance, smell, ...