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Increasing social and ecological resilience of coastal fisheries
Type: Brief
Small-scale coastal capture fisheries produce almost half the fish consumed in low- and middle- income countries and employ more people than all other ocean economic sectors combined, but their resilience is undermined by ...
Accelerating climate resilience of aquatic food systems
Type: Brief
Climate change impacts on aquatic food systems place vulnerable communities with limited adaptive capacities at most risk. Policy and investment interventions require a positive bias in favor of the most vulnerable.
Building ...
Advancing research and development outcomes with fish in regional food systems
Type: Brief
Food systems encompass actors and interactions from production to consumption and disposal of food as well as social, economic and environmental outcomes. Food systems frameworks provide a holistic approach for research ...