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Fish supply and demand scenarios in Cambodia and perspectives on the future role of aquaculture
Type: Brief
Fish is vital to the well-being and livelihoods to millions of people in the Lower Mekong Basin, many of whom are poor, relying on fish as a major source of animal protein, sometimes the only source. The supply of ‘free’ ...
Aquaculture, fisheries, poverty and food security
Type: Working Paper
Fisheries and aquaculture play important roles in providing food and income in many developing countries, either as a stand-alone activity or in association with crop agriculture and livestock rearing. The aim of this paper ...
Targeting agricultural research and extension for food security and poverty alleviation: a case study of fish farming in Central Cameroon
Type: Journal Article
Over 5 years of participatory on-farm research, market access, profitability, farming systems productivity and economic sustainability were compared on 100 small-scale farms in Central Cameroon. Integration technology based ...
Vulnerability of aquaculture in the tropical Pacific to climate change
Type: Book Chapter
In this chapter, the authors assess the vulnerability of aquaculture in the tropical Pacific to climate change. It begins by summarising recent and potential aquaculture production to set the scene for the sector, and then ...
Common-pool resources, livelihoods, and resilience: critical challenges for governance in Cambodia
Type: Working Paper
Common-pool resource management is a critical element in the interlocked challenges of food security, nutrition, poverty reduction, and environmental sustainability. This paper examines strategic policy choices and governance ...
Implications of climate change for contributions by fisheries and aquaculture to Pacific Island economies and communities
Type: Book Chapter
Throughout Pacific Island countries and territories (PICTs) there is broad recognition that fisheries and aquaculture make vital contributions to economic development, government revenue, food security and livelihoods. It ...
Review of aquaculture and fish consumption in Bangladesh
Type: Working Paper
Fish play a crucial role in the Bangladeshi diet, providing more than 60% of animal source food, representing a crucial source of micro-nutrients, and possessing an extremely strong cultural attachment. Fish (including ...
Blue frontiers: managing the environmental costs of aquaculture
Type: Brief
Blue Frontiers: Managing the environmental costs of aquaculture is a publication from The WorldFish Center and Conservation International. The report analyzes how the global aquaculture industry uses natural resources and ...
Gender and aquaculture: sharing the benefits equitably
Type: Brief
Aquaculture is the fastest growing agricultural sector in the world; it can meet both the food security and cash needs of poor households in Africa and the Asia-Pacific region. Women’s involvement in aquaculture is more ...
Fish for the improved nutrition security of the poor
Type: Brochure
A poster on "Fish for the improved nutrition security of the poor"