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Production of genetically improved organic Nile tilapia
Type: Journal Article
Demand for organic products for human consumption has been on the increase due to the belief that organic products are safer and healthier to the consumer and the environment. In developing countries, Nile tilapia (Oreochromis ...
Effect of garlic and yeast in the culture of Nile tilapia (Oreochromis niloticus)
Type: Journal Article
The present study aimed to investigate the effect of both garlic and yeast (Saccharomyces cervecesa) on survival and growth performance of cultured Nile tilapia (Oreochromus niloticus), besides studying its immune stimulatory ...