Now showing items 1-10 of 19
Genetic management of aquaculture stocks in sub-Saharan Africa
This document is a report of a workshop on genetic resource management in sub-Saharan Africa.
The Structure and margins of the Lake Chilwa fisheries in Malawi: a value chain analysis
Small freshwater pelagic fisheries in closed lakes are very important to millions of people in sub-Saharan Africa providing livelihoods and nutritional security. However, returns from these fisheries have been shown to ...
Fish production, consumption and trade in Sub-Saharan Africa: A Review analysis
Type: Working Paper
This analysis is an output of Sub-Saharan Fish Trade in a Changing Climate, a World Bank–funded study conducted in 2010–2011 by WorldFish. Its overall objective is to develop an understanding of the supply and demand for ...
Health service delivery and other HIV/AIDS related interventions in the fisheries sector in Sub-Saharan Africa: a literature review
The WorldFish Center and FAO are implementing a regional programme entitled "Fisheries and HIV/AIDS in Africa; investing in sustainable solutions", funded by the Swedish International Development Cooperation Agency (Sida) ...
Report of the first policy advisory group meeting of the regional programme "Fisheries and HIV/AIDS: Investing in sustaining solution"
The WorldFish Center and the UN Food and Agriculture Organization (FAO) are currently implementing a Regional Programme entitled Fisheries and HIV/AIDS in Africa: Investing in Sustainable Solutions, to strengthen the ...
Demand for fish in Sub-Saharan Africa: the past and the future
Type: Journal Article
The Sub-Saharan region of Africa accounted for only 5.5% of the world's demand for fish from 1989 to 1991, inspite of comprising 9% of the global population. This study was carried out to determine the future demand for ...
Design and implementation of fishery modules in integrated household surveys in developing countries
Fish and other aquatic animals contribute to the food security of citizens of developing countries, both as a source of income and as a component of healthy diets, yet fishing is not currently captured in most integrated ...
Fish supply and food security for Africa
Type: Other (Factsheet)
Fish is an important food for over 400 million Africans, contributing essential proteins, minerals and micronutrients to their diets. Paradoxically, despite the high dependence on fish as a source of animal protein, fish ...
The impact of integrated aquaculture-agriculture on small-scale farms in Southern Malawi
Type: Journal Article
Sustainable agricultural intensification is an urgent challenge for Sub-Saharan Africa. One potential solution is to rely on local farmers’ knowledge for improved management of diverse on-farm resources and integration ...