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Qualitative assessment of COVID-19 impacts on aquatic food value chains in Bangladesh (Round 2)
Aquatic food value chains make up a large part of Bangladesh’s food system. In this report, we explore how actors in Bangladesh’s aquatic food supply chain have been affected by COVID-19. We conducted qualitative telephone ...
Digital market place to connect smallholder fish farmers to fish buyers of different kinds throughout the country and to promote a futuristic and sustainable business model.
Smallholder fish farmers are the victims of demand uncertainty and price fluctuation; as a result, final consumers are also victims of preservative contamination in fish. Fish Bangla plans to increase the profit margin of ...
Promotion of safe fish through traceable production system
Project reported submitted by Parmeeda on “Promotion of Safe fish through traceable production system”. The project targets to implement Good Aquaculture Practice (GAP) at farmers level, introduce traceability system ...