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Qualitative assessment of COVID-19 impacts on aquatic food value chains in Bangladesh (Round 2)
Aquatic food value chains make up a large part of Bangladesh’s food system. In this report, we explore how actors in Bangladesh’s aquatic food supply chain have been affected by COVID-19. We conducted qualitative telephone ...
Market System and Consumer Dynamic Analysis of the Fish Sector in Bangladesh
Over the last few decades Bangladesh has witnessed population growth and rapid economic growth that has resulted in higher disposable incomes. This has been driving demand for fish.According to statistics from the Department ...
Digital market place to connect smallholder fish farmers to fish buyers of different kinds throughout the country and to promote a futuristic and sustainable business model.
Smallholder fish farmers are the victims of demand uncertainty and price fluctuation; as a result, final consumers are also victims of preservative contamination in fish. Fish Bangla plans to increase the profit margin of ...
Promotion of safe fish through traceable production system
Project reported submitted by Parmeeda on “Promotion of Safe fish through traceable production system”. The project targets to implement Good Aquaculture Practice (GAP) at farmers level, introduce traceability system ...
Youth participation in small-scale fisheries, aquaculture and value chains in Africa and the Asia-Pacific
IWMI, a managing partner of FISH, conducted an assessment of youth participation in SSF, aquaculture and value chains between November 2017 and May 2018. The assessment was conducted in Africa and the Asia-Pacific, with a ...