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Annual Report 2019
Type: Internal Report
The 2019 Annual Report outlines the CGIAR Research Program on Fish Agri-Food Systems (FISH) achievements in delivering evidence-based solutions that address the complex challenges and opportunities in fish agri-food systems ...
Measuring impact of innovations on aquaculture system performance
Type: Brief
A consistent approach to benchmarking and performance assessments enables standard evaluations of aquaculture systems and the benefits associated with uptake of research and innovation, which is key to sound research, ...
Understanding gendered trait preferences: Implications for client-responsive breeding programs
Type: Journal Article
Client-responsiveness is a foundation for effectiveness of public sector breeding programs in agriculture, aquaculture and livestock. However, there remains a considerable lack of clarity about what this means, specifically ...
Good practices for preprocessing and cooking farmed fish
Type: Manual
Fish is an important food for human consumption. Because of its high nutritional value, it can treat diseases
caused by malnutrition, and it is especially suitable for children, pregnant women and breastfeeding
mothers. ...
Fish breeding and genetics for improved productivity, profitability and sustainability of small-scale farms
Type: Brief
Faster growing tilapia strains demonstrate continued increase in growth rate in genetic improvement programs and superior profitability for farmers in Africa and South Asia, with reduced environmental impact.
New genetic ...
CGIAR Research Program on Fish Agri-Food Systems - Annual Report 2018
Type: Report
This annual report provides key results and learning achieved during 2018 in the CGIAR Research Program on Fish Agri-Food Systems (FISH). FISH made significant progress during the year in (a) producing and disseminating a ...
Advancing Climate Smart Aquaculture Technologies (ACliSAT). A means for poverty reduction and food security
Type: Brief
The ACliSAT project aims to improve pond designs for efficient water utilization, and adopt improved fish feeding practices, as well as adaptation of improved culture practices of Nile Tilapia to stimulate growth in emerging ...
WorldFish Annual Report 2019: Aquatic Foods for Healthy People and Planet
Type: Report
In 2019, WorldFish made a critical shift towards food systems research and innovative aquatic food solutions for healthier and sustainable diets. WorldFish is dedicated to building a more holistic agricultural research ...
The future of fish in Africa: employment and investment opportunities
Type: Journal Article
One of the most pressing challenges facing food systems in Africa is ensuring availability of a healthy and sustainable diet to 2.4 billion people by 2050. The continent has struggled with development challenges, particularly ...
CGIAR Research Program on Fish Agri-Food Systems - Annual Report 2020
Type: Report
This annual report provides key achievements of the CGIAR Research Program (on Fish Agri-Food Systems (FISH) in 2020. During the year, FISH focused on further accelerating the transition from discovery to enabling the ...