Search
Now showing items 1-10 of 15
Food and nutrition security in Solomon Islands
Type: Working Paper
This report is a literature review on Food and Nutrition Security in Solomon Islands, based on data from surveys conducted by Solomon Islands National Statistical Office, as well as from national and international organizations ...
Fish for food security and improved nutrition: Rich in calcium, iron, zinc and vitamin A
Type: Poster
Small fish eaten whole are particularly rich in calcium, iron and zinc and some in vitamin A which are more effectively absorbed than these nutrients in plants-source foods
Food and nutrition security in Timor-Leste
Type: Working Paper
This report is a literature review on Food and Nutrition Security in Timor-Leste based on data from surveys conducted by the Timor-Leste National Statistics Directorate, as well as from national and international organizations ...
Fish for food security and improved nutrition: Rich in calcium, iron, zinc and vitamin A
Type: Poster
Small fish eaten whole are particularly rich in calcium, iron and zinc and some in vitamin A which are more effectively absorbed than these nutrients in plants-source foods
Baseline survey final report: Aquaculture for income and nutrition project
Type: Report
The World Fish Center, in collaboration with the GOB and USAID, has been implementing the FtF Aquaculture Project since October 2011 with a view to meet the government and FtF goals to sustainably reduce poverty and ...
Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculture
Type: Journal Article
People who are food and nutrition insecure largely reside in Asia and Sub-Saharan Africa and for many, fish represents a rich source of protein, micronutrients and essential fatty acids. The contribution of fish to household ...
Innovations in capture fisheries are an imperative for nutrition security in the developing world
Type: Journal Article
This article examines two strands of discourse on wild capture fisheries; one that focuses on resource sustainability and environmental impacts, another related to food and nutrition security and human well-being. Available ...
Fish diversity and fish consumption in Bangladesh
Type: Book Chapter
Bangladesh prides itself on being very rich in fish diversity. Its numeroud and diverse inland waterbodies and paddy fields are home to over 267 freshwater fish species. Biodiversity of fish species is important for nutrition ...
A bright future for fish farming
Type: Book Chapter
It is highly unlikely that wild capture fisheries will be able to produce higher yields in future. For aquaculture the opposite is the case. No other food production sector has grown as fast over the past 20 years. Aquaculture ...
Food and nutrition security vulnerability to mainstream hydropower dam development in Cambodia
Type: Report
The ‘Food and Nutrition Security Vulnerability to Mainstream Hydropower Dam Development in Cambodia’ project examined national food and nutrition vulnerability arising from the potential construction of the Stung Treng ...