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Carrots and Sticks: incentives to conserve hilsa fish—Darwin. Project brief March 2018 to September 2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Timor-Leste Fishery Sector Support Program-Phase I (FSSP-TL). Project brief July 2015 to April 2019
Type: Brief
This brief highlights the major project achievements in line with the FISH Research Program strategic goals and indicators. The brief was produced taking as reference the technical report of the project submitted to the ...
Bonnes pratiques en matière de nutrition et d’alimentation des poissons
Type: Brief
Une bonne nutrition des poissons dépend de la qualité des ingrédients utilisés pour préparer les aliments,
de leur composition (recette), des techniques et du matériel employés lors de leur production, des soins qui
leur ...
The African Great Lakes Regional Food System; the contribution of fisheries and the case of small pelagic fishes. A Discussion Paper
Type: Brief
The aim of this discussion paper is synthesis of existing policy and strategic commitments that have been made already that implicate the fisheries for small pelagic fish. The Discussion Paper also presents some historical ...
Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact. Project brief January 2019 to December 2019
Type: Brief
Project summary for Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact covering the period January 2019 to December 2019.
Increasing social and ecological resilience of coastal fisheries
Type: Brief
Small-scale coastal capture fisheries produce almost half the fish consumed in low- and middle- income countries and employ more people than all other ocean economic sectors combined, but their resilience is undermined by ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
Accelerating climate resilience of aquatic food systems
Type: Brief
Climate change impacts on aquatic food systems place vulnerable communities with limited adaptive capacities at most risk. Policy and investment interventions require a positive bias in favor of the most vulnerable.
Building ...
Fish breeding and genetics for improved productivity, profitability and sustainability of small-scale farms
Type: Brief
Faster growing tilapia strains demonstrate continued increase in growth rate in genetic improvement programs and superior profitability for farmers in Africa and South Asia, with reduced environmental impact.
New genetic ...
Cost, competition and employment along farmed fish value chains in Nigeria
Type: Brief
In this brief we summarize our findings from a value chain survey of relevant stakeholders in Nigeria to better understand the aquaculture industries’ post-production cost composition, market competition environment, and ...