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Why antimicrobial resistance in aquaculture systems matters for the One Health approach
Type: Poster
Antimicrobial resistance (AMR) occurs when bacteria change and become resistant to antibiotics used to treat the infections they cause. The interconnected nature of agri-food systems means that AMR can spread, posing a ...
Tilapia major clinical signs (Bengali version)
Type: Poster
The purpose of this poster is to enhance the capacity of hatcheries, nurseries, grow-out farmers and extension service providers to recognize and report tilapia diseases. Prevention, early recognition, diagnosis and rapid ...
Assessment of existing and potential feed resources for improving aquaculture production in selected Asian and African countries
Type: Internal Report
This report provides a comprehensive assessment of existing and potential feed resources for improving aquaculture productivity in Bangladesh, Myanmar, Malaysia, Egypt, Nigeria and Zambia. These countries depend heavily ...
WorldFish Annual Report 2019: Aquatic Foods for Healthy People and Planet
Type: Report
In 2019, WorldFish made a critical shift towards food systems research and innovative aquatic food solutions for healthier and sustainable diets. WorldFish is dedicated to building a more holistic agricultural research ...
‘Bringing a change’ in women’s equitable involvement in aquaculture
Type: Blog
This blogpost highlights 2020 research outputs of the WorldFish gender theme as part of the CGIAR Research Program on Fish Agri-Food Systems (FISH). Here, we focus on research examining gender in aquaculture, in particular ...
Sustainable and accessible fish feeds for small-scale fish farmers
Type: Brief
Improving feed accessibility for small-scale fish farmers is crucial to the inclusive growth of aquaculture. “Nutritious pond feeds” nourish the farmed fish and the pond organisms that help break down fish wastes and produce ...
Youth in small-scale fisheries and aquaculture
Type: Brief
Youth is considered to be the transition period between childhood and adulthood, and as such
encompasses a diverse group of individuals. Differences in gender, caste, class, sexuality and ability influence livelihood ...
Fish4Thought: Women's Empowerment in Fisheries and Aquaculture Index (WEFI): Guidance Notes
Type: Video
Watch this presentation led by WorldFish's Affiliated Researcher and KIT Royal Tropical Institute's Agricultural Development Economist, Froukje Kruijssen, and Consultant, Katie Sproule, on 'Women’s Empowerment in Fisheries ...
2030 Research and Innovation Strategy: Aquatic Foods for Healthy People and Planet
Type: Internal Report
The WorldFish Research and Innovation Strategy 2020-2030: Aquatic Foods for Healthy People and Planet charts a decade-long aquatic foods agenda toward sustainable and equitable global food systems. The strategy sets ...
Women's Empowerment in Fisheries and Aquaculture Index (WEFI): Guidance Notes
Type: Manual
WorldFish, KIT and other partners have created the Women's Empowerment in Fisheries and Aquaculture Index (WEFI) guidance notes and accompanied tools. WEFI measures the empowerment, agency and inclusion of women in fisheries ...