Search
Now showing items 1-10 of 14
Fisheries and poverty reduction
Type: Report
The purpose of this review is to review historic and contemporary research into fisher poverty. Our review commences by acknowledging the paucity of studies on the levels of (income) poverty within the sector and highlights ...
Impacts of climate change and variability on fish value chains in Uganda
Type: Report
Fish are a significant source of income and food security in Uganda, highly vulnerable to climate and non-climate related drivers of change. This study examines the vulnerability of the fish sector in Uganda as it relates ...
Policy, planning and management at the land-water interface
Type: Book Chapter
Historically, land and water management within many coastal deltas has focused on the exclusion of saline water flows that move upstream from the coast. However, this approach fails to recognize the diversity of rural ...
Aquaculture, fisheries, poverty and food security
Type: Working Paper
Fisheries and aquaculture play important roles in providing food and income in many developing countries, either as a stand-alone activity or in association with crop agriculture and livestock rearing. The aim of this paper ...
Aquaculture farmer organizations and cluster management: concepts and experiences
Type: Report
Small-scale aquaculture producers in developing countries are facing new opportunities and challenges related to market liberalization, globalization and increasingly stringent quality and safety requirements for their ...
Wall-to-wall fieldwork: some guidelines for secondary data collection in developing countries
Type: Journal Article
A discussion is presented on the usefulness of secondary data in research in the field of agriculture, considering implications for the fisheries and aquaculture sectors. Four categories of secondary data are examined -- ...
Fish for the poor under a rising global demand and changing fishery regime
Type: Journal Article
In the past, agricultural researchers tended to ignore the fisheries factor in global food and nutritional security. However, the role of fish is becoming critical as a result of changes in fisheries regimes, income ...
Fish demand and supply projections
Type: Journal Article
It has been predicted that the global demand for fish for human consumption will increase by more than 50% over the next 15 years. The FAO has projected that the increase in supply will originate primarily from marine ...
Barriers to aquaculture development as a pathway to poverty alleviation and food security
Type: Conference Paper
The importance of aquaculture production in developing countries is reviewed briefly. Two sets of barriers to realizing the potential of aquaculture to alleviate poverty and improve food security and nutrition are identified: ...
Aquaculture development 3. Genetic resource management
Type: Report
These Technical Guidelines have been developed to support sections of the FAO’s Code of Conduct for Responsible Fisheries on aspects of genetic resource management in aquaculture. Guidance is provided on broodstock management ...