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Fisheries and poverty reduction
Type: Report
The purpose of this review is to review historic and contemporary research into fisher poverty. Our review commences by acknowledging the paucity of studies on the levels of (income) poverty within the sector and highlights ...
The potential of nutrient-rich small fish species in aquaculture to improve human nutrition and health
Type: Conference Paper
Small fish are a common food and an integral part of the everyday carbohydraterich diets of many population groups in poor countries. These populations also suffer from undernutrition, including micronutrient deficiencies ...
Aquaculture, fisheries, poverty and food security
Type: Working Paper
Fisheries and aquaculture play important roles in providing food and income in many developing countries, either as a stand-alone activity or in association with crop agriculture and livestock rearing. The aim of this paper ...
Public private partnership in small-scale aquaculture and fisheries
Type: Brief
This policy brief explores the question “which aspects of past public private partnerships (PPPs) in aquaculture and fisheries were useful, effective and replicable?”. We ask what general principles should lie behind new ...
Climate change and other external drivers in small-scale fisheries: practical steps for responding
Type: Book Chapter
The effects of international trade, market globalization, technology, climatic change, health and disease, demography, governance, development patterns and aquaculture on small-scale fisheries and practical suggestions for ...
Evaluation of the contribution of fisheries and aquaculture to food security in developing countries
Type: Journal Article
Fish contain important nutrients such as essential fatty acids, iron, zinc, calcium, vitamin A and vitamin C. Production of freshwater fish depends on the strategic application of various management techniques. The demand ...
Investing in Africa: the WorldFish Center's African strategy in summary
Type: Journal Article
Across much of Africa, freshwater and coastal fisheries provide an important source of food and livelihood for many millions of people. In addition, the aquaculture potential of the continent has only recently begun to be ...
Fisheries and aquaculture in a changing climate
Type: Brief
This policy brief highlights the key issues to ensure that decision makers and climate change negotiators are aware of and understand the changes and their impacts, and the opportunities for adaptation and mitigation in ...
Priority technologies and national strategies to develop and manage fisheries and aquaculture
Type: Brief
Drawn from the outstanding work that developed the AsiaFish model, this policy brief offers four key recommendations to Asian policy makers for expanding and managing their national fisheries and aquaculture sectors.
Food system perspective on fisheries and aquaculture development in Asia
Type: Concept Note
This paper reviews development research and policies on freshwater fish in South and Southeast Asia. We conduct a systematic review of academic literature from three major science-based policy institutions to analyze ...