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    Sustaining healthy diets: The role of capture fisheries and aquaculture for improving nutrition in the post-2015 era 

    Thilsted, S.H.; Thorne-Lyman, A.; Webb, P.; Bogard, J.R.; Subasinghe, R.; Phillips, M.J.; Allison, E.H.
    Type: Journal Article
    The Sustainable Development Goals (SDGs) agenda makes achieving food security and ending malnutrition a global priority. Within this framework, the importance of fisheries in local and global food systems and its contribution ...

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    Author
    Allison, E.H. (1)
    Bogard, J.R. (1)Phillips, M.J. (1)Subasinghe, R. (1)Thilsted, S.H. (1)Thorne-Lyman, A. (1)Webb, P. (1)Subjectaquaculture (1)
    fisheries (1)
    food security (1)
    nutrition (1)
    ... View MoreDate Issued
    2016 (1)
    Type
    Journal Article (1)
    CRP
    AAS (1)

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