Fish and fisheries make a major contribution to nutritional security and the fight against hunger and poverty in Asia. An additional 37 million t of food fish will be needed by 2020 to meet the needs of the growing population, ...

This brochure is part of a series that collectively detail how a community-based assessment of climate change was used in partnership with coastal communities and provincial and national-level stakeholders in Timor-Leste ...

Sustainable intensification has recently been developed and adopted as a key concept and driver for research and policy in sustainable agriculture. It includes ecological, economic and social dimensions, where food and ...

Full proceedings of the 1983 PCARRD-ICLARM Workshop on Philippine Tilapia Economics held at Laguna, Philippines. The workshop brought together Philippine researchers who had conducted economic analyses of tilapia operations. ...

This guide was developed to document the process and activities that WorldFish staff have used and adapted as facilitators working with communities interested in marine resource management in Solomon Islands. It draws on ...

The TAAT Aquaculture compact has noted that fish farmers in Africa are confronted with many challenges in producing good quality feed. These include lack of access to quality feed ingredients, low skills of fish farmers ...

Two hundred and seventy wild and cultured fishes were collected from Alexandria, and investigated for the isolation of Photobacterium. The recovered bacteria were studied for the virulence, pathogenicity and antimicrobial ...

The 22CFR216 made USAID legally responsible and accountable to ensure environmental compliance in all of its activities. The Feed the Future Bangladesh Aquaculture and Nutrition Activity received environmental clearance ...

Zambia currently has a high rate of youth unemployment. There are also noticeable disparities between men and women in the labor force, especially a lack of women formally working in the fisheries sector who have received ...

Although women have proved to be competent in adopting new aquaculture technologies, their role is very much restricted and often ignored. One of the major reasons is the location of aquaculture sites and several sociocultural ...