Search
Now showing items 11-20 of 69
COVID-19 impacts on women fish processors and traders in sub-Saharan Africa
Type: Video
Footage of african women fish traders and processors, telling their story about the impacts of Covid-19 on them, their families and their businesses. This video - produced by On Our Radar, WorldFish and University of ...
The African Great Lakes Regional Food System; the contribution of fisheries and the case of small pelagic fishes. A Discussion Paper
Type: Brief
The aim of this discussion paper is synthesis of existing policy and strategic commitments that have been made already that implicate the fisheries for small pelagic fish. The Discussion Paper also presents some historical ...
Understanding gendered trait preferences: Implications for client-responsive breeding programs
Type: Journal Article
Client-responsiveness is a foundation for effectiveness of public sector breeding programs in agriculture, aquaculture and livestock. However, there remains a considerable lack of clarity about what this means, specifically ...
Extension manual on quality low-cost fish feed formulation and production
Type: Manual
The TAAT Aquaculture compact has noted that fish farmers in Africa are confronted with many challenges in producing good quality feed. These include lack of access to quality feed ingredients, low skills of fish farmers ...
Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact. Project brief January 2019 to December 2019
Type: Brief
Project summary for Technologies for African Agricultural Transformation (TAAT) Aquaculture Compact covering the period January 2019 to December 2019.
Five actions to strengthen the contribution of fish to food systems in Zambia
Type: Blog
A review of the actions needed to enhance the contributions of fish and aquatic foods to Zambia’s sustainable development ahead of the UN Food Systems Summit.
AfDB_Technologies for African Agricultural Transformation (TAAT)_Quarter 4 2019 Report October to December 2019
Type: Donor Report
The Aquaculture Compact continued to work in collaboration with national partners for demonstration and dissemination of Aquaculture technologies across ten countries (Burundi, Cameroon, Côte d’Ivoire, DR Congo, Ghana, ...
CGIAR Research Program on Fish Agri-Food Systems: A synthesis
Type: Brief
The fish agri-food system connects supplies of fish and other aquatic foods through multiple pathways and scales to diverse consumers across the planet and is a key component of the global agri-food systems. Fish and other ...
Good practices for preprocessing and cooking farmed fish
Type: Manual
Fish is an important food for human consumption. Because of its high nutritional value, it can treat diseases
caused by malnutrition, and it is especially suitable for children, pregnant women and breastfeeding
mothers. ...
Fish breeding and genetics for improved productivity, profitability and sustainability of small-scale farms
Type: Brief
Faster growing tilapia strains demonstrate continued increase in growth rate in genetic improvement programs and superior profitability for farmers in Africa and South Asia, with reduced environmental impact.
New genetic ...