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Now showing items 21-27 of 27
Farming fish in fresh water is more affordable and sustainable than in the ocean
Type: Blog
A tidal wave of interest is building in farming the seas. It’s part of a global rush to exploit oceanic resources that’s been dubbed the “blue acceleration.” Optimistic projections say that smart mariculture – fish farming ...
Illuminating Hidden Harvests country case study author: Sergio Macedo Gomes de Mattos
Type: Blog
Dr. Sergio Macedo Gomes de Mattos, who works for the Brazilian Artisanal Fishing Network (Teia de Redes da Pesca Artesanal do Brasil), was a contributing author to the marine part of the IHH Brazil case study. Mattos has ...
Emerging Scientist: Laura Khor
Type: Blog
Laura Khor, a WorldFish Research Fellow, earned her Master of Science in Aquaculture from Universiti Malaysia Sabah and is currently working on novel approaches to monitoring and mitigating disease outbreaks in aquaculture. ...
Alternative seafood: Assessing food, nutrition and livelihood futures of plant-based and cell-based seafood
Type: Report
This report sets out to explain and explore the emerging alternative seafood sector. It focuses on identifying research questions regarding the implications of alternative seafood for food and nutrition security, livelihoods ...
Pacific handbook for gender equity and social inclusion in coastal fisheries and aquaculture
Type: Manual
This handbook is designed to give practical guidance on improving gender and social inclusion in coastal fisheries and aquaculture for staff working in fisheries agencies in Pacific Island countries and territories. It ...
African women join forces to overcome COVID-19 challenges in aquatic food systems
Type: Blog
Across Africa, women working in aquatic food value chains are banding together to support their livelihoods and ensure the continued flow of fish despite COVID-19 lockdowns and disruptions.
Iluminando las cosechas ocultas: La contribución global de las pesquerías de pequeña escala para el desarrollo sostenible
Type: Brief
En el 2012, el Banco Mundial, la FAO y WorldFish publicaron un estudio llamado “La Cosecha Oculta: la Contribución Global de la Pesca de Captura.” Para apoyar la implementación de las Directrices PPEs, y en respuesta a los ...